If you like to enjoy great food in an exciting atmosphere, you can't do better than a trip to the Brazilian restaurants of Edinburgh. This colourful culture includes exotic and delicious food that delivers a punch of flavour, and you can experience it for yourself in the Scottish capital. For example, if you're a meat lover, you're going to love churrascaria. This is a type of barbecue from Brazil, where succulent meats are slow-roasted over an open grill to deliver the most tender and tasty steaks imaginable. Chicken, lamb and pork also get the churrascaria treatment, creating the ultimate mixed grill for the largest appetites.
There's no doubt that churrascaria restaurants in Edinburgh have great Brazilian steak and meat dishes but there are many traditional dishes from the regions of Brazil that you're also sure to enjoy. Look out for Feijoada, a famous stew of black beans and pork. You can accompany it with Pão de Queijo, a cheese bread that you will find on the menu of almost every Brazilian restaurant in Edinburgh. To finish, a dish of Brigadeiro consists of chocolate fudge balls that will satisfy the sweetest tooth.