Restaurant in Evesham

Restaurants in Evesham itself run from centuries-old pubs, to contemporary curry houses. In fact, some of the town's most dynamic venues take cues from the traditions of Kerala or Kolkata. On Port Street, Ignite furnishes a great example, with the full range of standards, and a few more adventurous dishes besides. If all you want is a perfectly prepared jalfrezi or korma that is not a problem, but with chef's specials like garlic chicken cooked in classic South Indian-style, even curry experts will find something to intrigue them.

As you roam over Gloucestershire, Worcestershire and the Vale of Evesham, exceptional restaurants crop up all over the place. Not far away in Bournheath, pubs like the Nailers Arms offer a recognisably British menu, but with a modern spin. So, you can tuck into chicken cooked in cajun sauce, or try a plate of traditional Wenlock faggots, which people in the area have been munching for centuries. Or you could whizz over to Cutnall Green for more locally sourced wonders like confit duck served with a Wye Valley rhubarb compote. There aren't many regions where local food combines so naturally with culinary skill, allowing gourmet fans to feast.