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Pan fried button mushrooms cooked in a creamy pepper sauce topped with crumbled stilton served with focaccia bread.
Cod, salmon & prawns with spring onion infused in mash potato, coated in a light batter served on a bed of salad leaves with a sweet chilli dipping sauce.
Chef’s homemade soup using the finest locally sourced
ingredients served with a toasted Pecorino crouton.
Food sound delicious?
Get a table before they're gone
Really nice food. Great atmosphere. Friendly staff. Great evening. Stuffed!
Lovely meal out. Very clean & comfortable. Keep up the goo work. Staff lovely.