Our 60 year old recipe is light and delicious and is served with Papa's special tomato Ragu on the side (a must try).
Lightly fried Calamari, squid rings, in a cris[y tempura flour butter and served with a salad garnish and a bit on the side (tartar sauce that is).
Juicy Galia melon topped with fresh North Atlantic prawns finished with traditional home-made Marie Rose dressing.
Food sound delicious?
Get a table before they're gone
Always amazed at the service and food at the Old Bill. Will continue to go there. Would recommend anyone to try it.
Excellent value and pleasant staff can't fault it. Go again soon