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Japanese Restaurants in Hong Kong

 Japanese restaurants in Hong Kong

The Chinese love Japanese cuisine almost as much as they do their own Cantonese and Sichuan cooking, and consequently there are some exceptional Japanese restaurants in Hong Kong. From low-key, casual noodle bars suitable for a quick lunch of steaming ramen to chic establishments of polished marble ideal for important business dinners, there's a wide choice of mood and ambience. But one thing that doesn't change is the authentic quality of the food. Quandoo is ready and waiting with a list of some of the best Japanese restaurants in Hong Kong.

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紫 Dining at MURASAKI

紫 Dining at MURASAKI

Causeway Bay
Japanese$$$$
5.1/630
Jan Jan Kushikatsu

Jan Jan Kushikatsu

Wan Chai
Japanese$$$$
4.8/626
板燒郎 Good Take Teppanyaki
4.7/63
BON Japanese Yakitori Bar 梵日本焼鳥
5.5/612
Nanbantei of Tokyo 南蛮亭

Nanbantei of Tokyo 南蛮亭

Causeway Bay
Japanese$$$$
5.1/69
Robatayaki I CHI BAN 一番炉端燒
5.4/65
Moshi Moshi

Moshi Moshi

Tsim Sha Tsui
Japanese$$$$
5.5/62
Shou Zen 尚善

Shou Zen 尚善

Sheung Wan
Japanese$$$$
5.3/64
Sake Bar GINN 地酒處吟

Sake Bar GINN 地酒處吟

Central
Japanese$$$$
5.3/64
弘 Chirashi

弘 Chirashi

Wan Chai
Japanese$$$$
5.0/63
Katsuhachi 11th Floor 勝八居酒屋
5.0/62
Japan 88 道北工房

Japan 88 道北工房

Shau Kei Wan
Japanese
5.0/62
料理処:森 Restaurant Mori

料理処:森 Restaurant Mori

Tsuen Wan
Japanese$$$$
5.0/61
Kamigishi Restaurant 上岸料理

Kamigishi Restaurant 上岸料理

Tsim Sha Tsui
Japanese$$$$
5.0/62
Hanami 花見日本料理

Hanami 花見日本料理

Causeway Bay
Japanese$$$$
5.0/61
鮨処光 Sushi Dokoro Hikari
5.0/61
Katte Shabushabu 勝手

Katte Shabushabu 勝手

Causeway Bay
Japanese$$$$
4.3/64
  1. 1.

    Japanese restaurants in Hong Kong serving sushi

    It goes without saying that Japanese restaurants in Hong Kong offer some top-notch sushi, with sought-after delicacies either being flown in especially or sourced fresh from the city's own thriving wet markets. For those who don't know their sashimi from their nigiri, places such as Ronin in Central and Mizuki in Wan Chai offer sharing platters of shrimp, scallops, yellowtail and salmon which are an education for the taste buds. Alternatively, you can always ask for the sushi omakese, which basically means “leave it up to the chef” – this is sure to result in a selection of delightful morsels.
  2. 2.

    Enjoying a delicious grill at Hong Kong's Japanese restaurants

    If you're in the mood for something meatier, then it's well worth checking out one of the many Japanese restaurants in Hong Kong specialising in grilled mains. For instance, Skoku on Repulse Bay offers a range of succulent treats slow-cooked over high-grade bitochan charcoal. Try a mixed selection of ox tongue, pork and chicken skewers, a tasty wagyu steak, or a crispy catch of the day served whole. Yakitori grill bars usually have extensive drinks menus, making them the place to go to sample some top-shelf sake from Japan's different prefectures.
  3. 3.

    Hong Kong's Japanese restaurants: vegetarian options

    There are even several Japanese restaurants in Hong Kong catering specifically to vegetarians. One such is Isoya in Wan Chai. Here you can tuck into seasonal vegetables quick-fried in tempura batter and beautifully crafted onigiri, rice balls wrapped in seaweed and stuffed with tasty fillings, while the undecided can always opt for a well-thought out set menu. These establishments usually offer a nice line in sweet and savoury buns, soups, noodle dishes and other toothsome fare for non meat-eaters.