Brazilian restaurants in London offer a culinary adventure
Brazilian restaurants in London offer the full gambit of great dishes that originate from this festive part of the world. If you are looking for a classic moqueca, you can get it with fish or seafood, mixed with tomatoes, onions and coriander and served with rice, farofoa or pirao. For desert, get yourself sorted with a delectable brigadeieros made from condensed milk and coconut and sprinkled with chocolate for good measure! In order to get the festivities started, wash it all down with an original cachaça, a cocktail made from fermented sugar cane that has been making dinner parties in Brazil more fun since the 1500s!