4.
It ain’t all savoury
All this talk of carbs and pizza has got us thinking. Yes, Italian main courses are terrific and tasty, but the desserts are also a thing to behold. Particularly the ice cream, and at some Italian restaurants in Manchester you’ll find this frozen foodstuff is of a ridiculously high standard. Again, it dates back to Little Italy in Ancoats when, because the cheap houses that Italian migrants often lived in had particularly cool cellars, the grounds for making ice cream and then selling it were fertile. Understandably, fellow Italians as well as sweet-toothed Mancunians were very quickly hooked on the good stuff and, ever since, there has a been a gentle love for ice cream right across the city. Pick wisely from Manchester’s Italian restaurants today and you can share this love, one icy lick at a time.