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Spanish Restaurants in Nottingham

 Enjoy a fiesta of flavour in Nottingham's Spanish restaurants

If you are looking for something tasty, healthy and fun, you need look no further than Spanish restaurants in Nottingham. Food from Spain is becoming ever more popular in the city and it's easy to see why. Many of us first come across this cuisine while enjoying a holiday in Spain and now these tempting dishes are available back home. Nottingham's Spanish restaurants provide a winning combination of excellent ingredients, skillful cooking and a superb atmosphere, where it's easy to relax and enjoy the food.

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The Tapastry

The Tapastry

Hockley
Spanish££££
5.4/694
Lorentes

Lorentes

Centre
Spanish££££
5.8/639
Amantia

Amantia

City Centre
Spanish££££
5.4/6445
Byzantium Tapas

Byzantium Tapas

Kings Heath
Spanish££££
5.3/6233
Ana Rocha

Ana Rocha

Jewellery Quarter
Spanish££££
5.6/670
La Mama Sheffield

La Mama Sheffield

Nether Edge
Spanish££££
5.6/663
El Borracho de Oro

El Borracho de Oro

Edgbaston
Spanish££££
5.2/661
Tinto - Didsbury

Tinto - Didsbury

Didsbury
Spanish££££
5.3/625
La Casita - Leeds City Centre

La Casita - Leeds City Centre

City Centre
Spanish££££
5.4/615
Nueve Spanish Tapas Bar

Nueve Spanish Tapas Bar

Didsbury
Spanish££££
5.5/64
  1. 1.

    Share the fun in Nottingham's Spanish tapas restaurants

    Choosing Spanish tapas restaurants in Nottingham is a great way to get to know the food of Spain. You will typically order around three small dishes each, more or less according to your appetite, from a menu divided into carne (meat), mariscos (seafood), and las verduras (vegetables). This makes it easy to get a good balance, and if you are eating in a larger group you can sample even more of these tasty treats. Sharing is the order of the day and it is perfectly acceptable to try a little of everything - and order more if something really takes your fancy.
  2. 2.

    Spanish regional restaurants in Nottingham

    Spain is a large and varied country, from the dry, desert-like landscapes and sweeping plains of Andalucia, to the 'Green Spain' of Galicia. Each region has its own cuisine and they each proudly claim to cook the best food Spain has to offer. For example, Spanish Galician restaurants in Nottingham often focus on fish, with some of the best seafood in Europe found off its shores. Navarre, on the other hand, specialises in vegetables, while the Basque country is famous for its version of tapas, called 'pinchos'. Valencia, meanwhile, is widely acknowledged to be the home of the renowned paella.
  3. 3.

    Try 'platos combinados' at Nottingham's Spanish restaurants

    One of the quirks of some Spanish restaurants in Nottingham is their traditional approach of having a single focus for each dish. It is not unusual to just be served just steak alone if you order a steak from the menu. Don't worry if you would prefer the more British approach of having side orders with the main ingredient, however. Most Spanish restaurants in Nottingham offer 'platos combinados,' which will have a combination of ingredients on the plate.