Please note: Bookings at Cattle & Cocktail are for dining only. If you wish to come for drinks please call the restaurant.
There’s not a cow in sight at Oxted’s Cattle & Cocktail, but you will find some of the region’s finest steaks, British comfort food, seafood, fine wine and of course, an array of delicious premium cocktails. Found along Station Road West just steps from Master Park in the heart of Oxted, this restaurant provides the perfect location for a sophisticated night out with that special someone or a birthday dinner to remember. See why this upscale hangout has become such a hit – book today to see what’s in store!
Food sounds delicious?
Get a table before they're gone
Amazing Sunday brunch experience, great menu choice and exceptional quality of ingrediencies, cooked to perfection, in a relaxed atmosphere with attentive staff. Tonia and Laurie
We had such an amazing brunch. Great food, lovely cocktails and really good atmosphere. Would recommend and will be going back as soon as we can.
Great food & cocktails, with very good service we enjoyed our visit and will go back
Dear diners, please note that online reservations are for restaurant banquet seating only. To book a drinks package, please contact the restaurant directly. Please also note that tables are available for two hours only.
Where locals go to enjoy exceptional service, a modern, sophisticated atmosphere and some of Oxted’s very best modern British cuisine, seafood and steaks, Cattle & Cocktail down Station Road West is a one of a kind dining destination. The freshest meats and seafoods, fresh, crisp vegetables and a great deal of care and attention go into each and every dish on the menu, and the friendly service is second to none. Here’s a tip – stop by Cattle & Cocktail for Burger & Lobster Night every Wednesday, Steak Night on Tuesday to save the most money, or head in for the Bottomless Prosecco Brunch every Saturday – a must, if you ask us!
Oxted’s Cattle & Cocktail is known for their lunch menus which are available in one-course, two-course and three-course sizes. Recommended starters here include the mini beef sliders, jumbo prawns and pan seared scallops, and from the mains, we suggest ordering the salmon fillet with carrot mash potato, green beans and coconut hoisin sauce, the fresh caught lobster, sirloin steak or duck breast with spinach, beetroot mash potato and sauce. For vegetarians, the goats cheese salad is a tasty option, and you can’t forget about dessert to satisfy your sweet tooth before departing from this Oxted hotspot.