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Cilicia, you’re breaking my heart… We can’t get enough of this Mediterranean cafe, tucked away in the North London suburb of Muswell Hill. Their food is a culinary tour of the best of southern European cuisine, with a menu filled with favourites from Greece, Turkey, Lebanon and Cyprus, so you can expect mezze and meats from the charcoal grill, as well as plenty of vegetarian dishes. Wander out to Cilicia Restaurant in Muswell Hill Broadway for something special – they’re open every day from 10am.
Very nice restaurant and a warm welcome food amazing! We have been to this restaurant many times and is always good great atmosphere and great quality
Friendly and quick service. Menu was varied enough to satisfy adult vegetarians and 2 non vegetarian. Decor interesting and varied. Close enough for stroll to ally pally
Lovely dining experience, enjoyed the food, music and relaxing atmosphere. Good portions and variety of choices of different cuisines. Reasonable priced. If you are looking for a tasty meal, this is the place to go.
Cilicia Restaurant – on Muswell Hill Broadway in, you guessed it, Muswell Hill – is a taste of the Med that you can visit every day. You can’t fly down to Greece and Turkey of an afternoon, but if you take a trip to this north London cafe, you can experience the next best thing, with a Mediterranean menu available from 10am every day. Their mezze selection is perfect for sharing among your friends, and their charcoal grill is ideal for a light lunch or a full evening meal.
The wifi is free at Cilicia, and there is a happy hour everyday between 3pm and 5pm: so book a table then to make the most of their menu. Invite a few pals along and split a platter of cold Mediterranean mezze – hummus, tzatziki, broad beans with herbs and more – or a full hot selection, with calamari, feta triangles and grilled halloumi. That’s just for starters – literally – and the mains are equally as diverse, so book a table and take a trip to Muswell Hill Broadway in the North London suburb of Muswell Hill for a real Mediterranean feast.