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Côte Chislehurst

ChislehurstFrench££££
Excellent
5.4/6
855 Reviews

About Côte Chislehurst

Synonymous with all things French, Côte Brasserie is well-loved amongst the foodies and casual diners of London. This, the Chislehurst outpost is a fine representative, and acts as a popular meeting place for fans of traditional French food that’s served fresh, all day, every day. Located on the High Street just a stone’s throw from Chislehurst Common, the restaurant finds itself in a charming part of town and seems to make a fine choice for locals and residents of nearby Bromley and Petts Wood. A bustling place to dine no matter the time of day, Côte Brasserie is best visited after booking ahead – reserve your table now for an exceptional French meal.

Opening Times

Open now - Closes at 10:30 pm
Sunday
9:00 am - 10:30 pm
Monday
8:00 am - 11:00 pm
Tuesday
8:00 am - 11:00 pm
Wednesday
8:00 am - 11:00 pm
Thursday
8:00 am - 11:00 pm
Friday
8:00 am - 11:00 pm
Saturday
9:00 am - 11:00 pm

Address

Côte Chislehurst
43 High St, Chislehurst
London BR7 5AF

Menu Highlights

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Starters

Warm Roquefort Salad

Endive, walnut and crouton salad with a warm Roquefort cheese dressing
£5.75

French Onion Soup

Rustic French onion soup with a sourdough croûte and melted Comté cheese
£5.95

Prawn Gratinée

King prawns in a white wine, garlic, chilli and tomato sauce with toasted garlic and parsley croutons
£7.95
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Mains

Breton Fish Stew

Traditional Breton fish stew of seabass, mussels, clams, prawns and squid with tomato, white wine and chilli
£14.50

Beef Bourguignon

Traditional Beef Bourguignon with potato and chive purée, bacon lardons and chestnut mushrooms
£16.50

Steak Frites

Chargrilled thinly beaten out minute steak with frites and garlic butter (served pink)
£11.95
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Desserts

Chocolate Fondant

Warm chocolate fondant with vanilla ice-cream
£5.95

Crème Brûlée

Traditional set vanilla pod custard with dark caramel and cream
£5.75

Tarte Fine aux Pommes

Crisp puff pastry tart with finely layered apples and vanilla ice-cream
£6.25
Don't miss out on a table!

Main Menu

Gluten Free Menu

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A La Carte

pdf

April Set Menu & Specials

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More about Côte Chislehurst, London

Côte Brasserie is without a doubt one of London’s most well-known French restaurants, and thankfully for all the folks in the southeast of the city, they’ve opened up shop on the High Street in Chislehurst. This restaurant is charming inside and out, with friendly service, al fresco dining spaces and classy brasserie-style furnishings upping the charm factor. Whether it’s for breakfast, lunch or dinner – Côte Brasserie is famous for its all-day dining – you’re sure to be more than impressed by the whole experience.

Côte Brasserie in Chislehurst opens its doors at 8am sharp from Monday to Friday and on 9am at the weekends to serve you their sensational crêpes, baguettes and their famous breakfast cocktails – mimosas, anyone? We’re not kidding when we say they serve some of the best breakfasts in town, and their all-day a la carte items aren’t something to miss, either. Go for an order of steak frites, duck confit or, if you feel like something heartier, the beef Bourguignon, and make sure to end your meal with a decadent dessert. With monthly specials rotated on the menu regularly, you can look forward to always having something new to try. Reserve in advance to save your space at Côte Brasserie in Chislehurst.

855 Côte Chislehurst Reviews

Excellent
5.4/6
855 Reviews
Value for money:Good value
Atmosphere:Pleasant
Noise levels:Pleasant
Food:Outstanding
Service:Great
Waiting time:Very good
"Excellent"6/6
Olive B.a day ago · 0 reviews

As usual a delicious meal and excellent service at very reasonable price. The atmosphere at Cote Chislehurst is really great and adds much pleasure to an evening dining out.

"Excellent"6/6
Caroline R.3 days ago · 0 reviews

Lovely meal. Particularly impressed with the vegetarian menu as my Aunt is vegetarian and can't usually find anything she wants to eat - she enjoyed the Mushroom Crepes. Very good service. Will come again!

"Excellent"6/6
Julie S.5 days ago · 0 reviews

Fabulous food very friendly and helpful staff, service excellent and would definitely recommend to family and friends and will be going back for another lovely evening soon.

"Excellent"6/6
Lesley P.5 days ago · 0 reviews

food very good, Waitress very friendly and helpful. Reasturent very clean. We had a baby grandson with us andthe staff were all very kind and nice.

"Great"5/6
Catherine M.a month ago · 0 reviews

We were welcomed by Paul, in his usual welcoming, friendly, courteous and professional manner - what an asset he is to Cote ! We took two friends who are not as familiar with your organisation as I am - (I have a season ticket!! - as you know if you look at my records). Our food was served hot - vital to me - we all enjoyed our Courses very much. However, I need to sort out where I stand Rewards-wise. In February I was told my points totalled 975 : the same applied after I was there again on a table of FOUR on 10 March - and again tonight , 20 March, I've just come back and the survey, asking me to comment on my evening, says I've got 975 points - I am NOT happy with that !!

"Excellent"6/6
Bev H.a year ago · 0 reviews

We are regular customers at Cote and believe it's the best thing that's happened to Chislehurst since we moved here 9 years ago. Not only is the service unfailingly good, friendly and efficient, but we have never had a bad meal here. I'm sure if you were not happy the Manager would exchange your meal because that's the sort of service they give. Our favourite is the early bird because the portion sizes are perfect for us, however, last night I enjoyed the slow roast belly pork . Their creme caramel is also a favourite as is the crumble with my husband.

"Excellent"6/6
John E.5 months ago · 0 reviews

We always book at Chislehurst branch for birthdays, get togethers, etc The staff are always at their best making us all very welcome, and they are always very attentive and friendly. We usually have your pre-7pm menu as time suits us best. On this particular occasion the Hake was not the menu and as nearly all of us are vegetarian this restricted the choice and would suggest for future that a substitute i.e. fish cakes, or similar could be offered. Besides that all is absolutely fine and look forward to our next visit hitch will be very soon. Thanks and best wishes

"Good"4/6
Charlotte C.4 months ago · 0 reviews

Very good service and lovely food but is expensive for children if they like steak ! It would be helpful to be told if table is in bottom part of restaurant after requesting the top part as doesn’t have the same atmosphere being by the door with cold breeze coming in wen opened. Please put an option of a small steak on kids menu as they often want it but can’t eat whole one and £11 is a lot to pay .If you offered half portion would be a great addition and some vegetables rather than just chips or having to pay £3.50 for carrots or beans would be a healthy addition to include some vegetables in the price or meal easily becomes £15 a child before you start and similar size to chicken offered on kids menu which includes veg and more reasonably priced . Will return and hope this is helpful

"Excellent"6/6
Jacqui W.7 months ago · 0 reviews

A wonderful evening was had by all. We were given the table that is in its own little room but very much part of the restaurant, this was great as we had not seen each other for a while and were able to be very chatty and sometimes a little loud with out disturbing the other guests. Our waiter was very attentive recommending dishes and wine to compliment the food, the service was quick, food as always excellent and atmosphere great. Once again we were the last to leave , thank you for a special evening.

"Excellent"6/6
Sharon B.a year ago · 0 reviews

Our meal for 4 was excellent. We arrived in time for the early menu offer. Food choices on the set menu were varied and the quality of the food served was really good. Starters of duck pate and mackerel rillettes were both really tasty. Seasonal asparagus was also delicious. Of the main courses the beast of chicken melted in the mouth and the sea bass on a bed of mash with a sauce vierge was cooked perfectly. Added to that service was attentive and friendly. A super dining experience.

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