Menu from Dish Dining Room
Menu highlights
Includes dishes that are:
Vegetarian
Summer Plum Tomato Salad with Buffalo Mozzarella
Savoury Granola, Cucumber Caviar, Red Wine Pickled Pearl Onions, Summer Herbs Pea Shoots
Yellison Farm Goat’s Cheese Rolled in Sesame Seeds
Served on a Salad of Golden & Ruby Beetroot, Smoked Black Olives, Fennel & Apple Salad
East Coast Crab Salad
Served with char Grilled King Prawns, Preserved Lemon, Curry Granola, Pickled White Radish.
Pot roasted Guinea fowl
Saffron Gnocchi, broad beans, Crispy Confit Duck Roll, Chantanay Carrots, Crisp Sage.
Homemade Bread Crumbed Fishcake
Consisting of Monkfish, Prawns, Scallops and Salmon, Set in a Herb Butter & Deep Fried
Gressingham Duck Breast
With Sweetcorn Fritter, Squash Puree, Crispy Cavelonero, Baby Spinach & Morello Cherry
More about the restaurant: Dish Dining Room
Named Best New Comer in the 2013 Oliver Awards, and shortlisted for Leeds’ Best City Centre and Best Service award in 2014, Dish is a bar and restaurant that focuses its renowned energies on bringing great British cuisine to the masses. Recently moving in to a new location down Leeds’ Boar Lane in the city centre, the new Dish offers even more room for you to take in Dish’s superlative approach to contemporary dining.
Frequently asked questions
Does the restaurant Dish Dining Room have Outdoor seating?
Can I pay with a credit card at Dish Dining Room restaurant?
Thinking about making a Dish Dining Room booking?
There’s more than meets the eye at Dish’s new digs down Boar Lane in Leeds’ city
centre. After a quick drink at Dish’s popular, street-level bar, head downstairs to
Dish’s beautifully appointed dining rooms. As with the previous iteration of Dish, the
emphasis is on excellent service and nothing but the best food and drink – after all, it
was Dish’s signature restaurant experience at their original George Street location
that garnered them The Yorkshire Evening Post’s Oliver Award.
The best
of British cuisine is once again on offer in Dish’s new Boar Lane downstairs dining
room, showcasing something a little different to the run-of-the-mill dining one has
trouble avoiding in Leeds’ city centre. Be adventurous for a change and get stuck
into some rabbit faggots or let yourself get roped into a hanger steak. Comfortably
seating 60 diners, Dish’s dining room can also accommodate up to 120 standing for
a stunning reception complete with canapés and cocktails.