Menu from Fadiga Ristorante Bolognese
Browse the menu highlights at Fadiga Ristorante Bolognese and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Fadiga Ristorante Bolognese. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Antipasti
Polpettine alla Bolognese
Crispy beef meatballs cooked in Parmigiano Reggiano cream and covered with Parma ham. Served with rosemary and garlic roasted potatoes
Capesante Gratinate
Scallops au gratin served with caramelised onions and garlic roasted potatoes
Selezione di Salumi con Focaccia, Stracchino e Friggione (Min 2 Persone)
Selection of Emilian cured meats (Parma ham, Mortadella, Coppa di Parma, Salame Felino) with focaccia, stracchino cheese and friggione (min 2 people)
Pasta
Tagliatelle al Ragu Bolognese
Tagliatelle with traditional ragu' bolognese cooked 12 hours
Gnocchi di Patata Dolce Burro e Salvia
Sweet potato gnocchi sautéed in butter and sage sauce (vegan alternative available)
Raviolini Verdi Con Ripieno Di Tartufo Bianco
Green raviolini filled with white truffle and ricotta cheese
Desserts
Pannacotta Al Caffe Con Riduzione Ai Frutti Di Bosco e Menta
Coffee pannacotta with with red berries and mint sauce
Tiramisu' di fragole e Champagne
Champagne and strawberries tiramisu' (contains alcohol)
Zuppa Inglese
Traditional Italian dessert composed of layers of Alchermes syrup-soaked sponge cake, pastry cream and chocolate cream