Brought to you by the same folks who gave you G.Gallery, G.Cuisine offers a world-class dining experience in the heart of Lai Chi Kok. Restaurateur Gary Ching has over two decades of culinary experience under his belt, and at G.Cuisine he aims to provide an unrivaled European-inspired dining experience that’s unlike anything else in Hong Kong. With chef Pino Lau running a tight ship in the kitchen, you know you’ll get your money’s worth at this popular dining establishment – utilising the best seasonal produce in every dish, Lau ensures that each meal features the boldest flavours and brightest colours. The menu features primarily European dishes, especially French and Italian, but you’ll also find some Asian influence thrown in like in the braised baby pork ribs with sweet soya sauce and egg fried rice. You’ll find G.Cuisine on the fourth floor of the Elite Industrial Centre on Cheung Sha Wan Road, just steps from Lai Chi Kok station. Book ahead to secure your table.
The waiters are very welcoming and considerate. It was my friend's birthday and we were so suprised that there were free birthday deserts and photo taking booth as well! In general, the service is bery satisfying.
Very comfortable environment and great service provided. Oysters are fresh and tasted with acceptable price. I am willing to introduce this restaurant to my friend absolutely.