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Restaurants
Bolton
Egerton
Hot Chilli

Hot Chilli

Indian, Asian, Eat & Drink

Dishes priced around£7

Photo of restaurant Hot Chilli in Egerton, Bolton
Hot Chilli is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

About Hot Chilli

Family-friendly ✨
Good for groups 🎉
Card payment
Parking options
Open today
-
Opens at 5:30 pm
Friday
5:30 pm - 10:30 pm
Saturday
5:30 pm - 11:30 pm
Sunday
4:30 pm - 10:30 pm
Monday
Closed
Tuesday
5:30 pm - 10:30 pm
Wednesday
5:30 pm - 10:30 pm
Thursday
5:30 pm - 10:30 pm

More about the restaurant: Hot Chilli

Hot Chilli isn’t a restaurant that messes around – their intention is writ large in the name. They provide some of the hottest curries in Bolton and the North West, with specialities from Eastern India and Bangladesh. They offer the madras and vindaloo options that seasoned heatseekers will appreciate as well as the even hotter samber and summer. Book a table at this restaurant on Blackburn Road in Egerton and set your controls for the heart of the sun.

Frequently asked questions

Does the restaurant Hot Chilli have parking?

Yes, the restaurant Hot Chilli has Street Parking.

Does Hot Chilli serve Indian food?

Yes, the restaurant Hot Chilli serves Indian food and also serves Asian, Eat & Drink food.

Thinking about making a Hot Chilli booking?

The curry house is a dining out staple up and down the country, and nowhere is more curry crazed than the North West. On the outskirts of Bolton in Egerton they have a restaurant that is cooking up Indian food that raises the temperature bar, in the form of Hot Chilli on Blackburn Road. The menu is packed with red hot favourites, so spice lovers will be satisfied, while there are more than enough mild option to keep everyone else happy.

The spice is what keeps the punters coming back to Hot Chilli on Blackburn Road, so let us talk you through the hot stuff. The Summer curry is an Indian speciality cooked with plenty of green chillies, and moderated with coconut and cheese, whereas the Samber is based on lentils and lemon juice. There are, of course, kormas and bhunas for the lily-livered diners of Bolton – book a table out in Egerton today and mosey on over.