About Le Saigon

Dear diners, please be aware that non-Quandoo vouchers cannot be used in conjunction with online booking. If you wish to use non-Quandoo vouchers, please contact the restaurant directly.

Raising the bar for Vietnamese cuisine in Sydney, Le Saigon is a stylish Vietnamese restaurant on Atchison Street in St Leonards. With its contemporary decor, outdoor seating area, and even a live pianist on Friday evenings, Le Saigon is the perfect place for a romantic date or to celebrate a special occasion with your loved ones. From small tapas-style dishes to larger mains, the menu at Le Saigon offers something to suit all tastes, from mouthwatering meats to fresh seafood and plenty of vegetarian options. We recommend trying one of the exciting chef specials like the tom sot me (lightly-battered prawns, wok tossed with capsicum, onions, spring onions and fried shallots, served with tamarind-based sauce).

Opening Times

Open now - Closes at 9:00 pm
11:30 am - 9:00 pm
11:30 am - 9:00 pm
11:30 am - 9:00 pm
11:30 am - 9:00 pm
11:30 am - 9:00 pm
11:30 am - 9:00 pm


Le Saigon
Shop 3/ 10 Atchison Street, St Leonards
Sydney 2065

Menu Highlights



Cha Gio

Vietnamese deep fried spring rolls

Goi Cuon

Vietnamese rice paper rolls

Bo La Lot

Grilled mince beef wrapped in betel leaf

Dau Hu Rang Muoi

Salt and Pepper tofu

Traditional Plate

Spring Rolls, mixed rice paper rolls, grilled mince beef in betel leaf


Goi Ngo Sen Tom Thit

Pork & Prawn with pickled lotus stem & pickled carrots served with prawn crackers

Goi Bo

Carpaccio Beef with red onions, Thai basil, fried shallots, lime dressing served with prawn crackers

Goi Ga

Crispy skin Chicken with pickled red and white onions, pickled carrots, served with prawn crackers

Goi Du Du

Semi-dried beef with Shredded papaya, crushed peanuts served with lime and fish sauce dressing

Chef's Recommendations

Banh Xeo Chay

Crispy rice flour crepe filled with tofu, peas & green beans, served with fresh herbs & lettuce to wrap

Banh Xeo

Crispy rice flour crepe filled with pork belly & tiger prawns, served with fresh herbs & lettuce to wrap

Muc Hap Gung Hanh

Steamed squid with ginger & shallots, served with fresh herbs & lettuce to wrap

Ca Hap Gung Hanh

Steamed whole barramundi stuffed with ginger and shallots, served with soy sauce


Canh Ga Chien Nuoc Mam

Half-kilos deep fried chicken wings served with honey-soy sauce dressing

Cari Ga

Free-range chicken thigh cooked in Vietnamese yellow curry and coconut milk

Bo Luc Lac

Grass-fed flank steak wok tossed with garlic, capsicums, onions in oyster sauce

Ga Gion

Crispy skin chicken served with fish sauce

Bo Ragout

24-hout braised beef ribs in tomato broth with carrots and potatoes

Tom Lan Bot Chua Ngot

Battered prawns wok tossed with capsicum, onions in sweet and sour sauce

Ca Chien Mam Gung

Deep-fried whole barramundi served with ginger sauce

8 Le Saigon Reviews

8 Reviews
Noise levels:Pleasant
Value for money:Good value
Waiting time:Very good
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Megan B.9 months ago · 1 review

Always amazing food and lovely service. We have been here several times now since the opening, with and without a voucher and the quality never waivers.

Joshua D.a year ago · 1 review

Food was great, and really enjoyed live piano playing. Only downside, drinks order messed up, the 2nd time that has happened in as many visits.

Nathan J.10 months ago · 1 review

Food was excellent. Service was a little slow initially and it took a while to get menus and order a drink, but it was a busy night. The experience was good overall.

Mao Y.a year ago · 1 review

Warm welcoming at the entrance, the table appear clean and well prepared. Great service from the taking the order to serving. The food was reasonably well.

Amy L.a year ago · 1 review

My first visit there was by default. They had advertised "Happy Hour" and when I got there, I found that their happy hour was for coffee!! I stayed for dinner and ordered a plate of fried sping rolls and their crepe. Both dishes were very nice. I have been there a couple more times now and each dish that I have ordered was done extremely well.....especially their rice paper rolls Service was great, just speak slowly and listen carefully.........very obliging. I will be going there again.

barry j.a year ago · 1 review

The food is great. But you need get the wine list sorted, and if people are not in a rush, don't push them to order. Four people asked us if we were ready to order - in less than five minutes. But the wine took 10 minutes to arrive. But I like the restaurant and will be back.

Chris V.5 months ago · 1 review

This was our second visit and again the food was excellent. Would have given a 5, but our entrees and mains were served at the same time - not good, but staff very friendly and we do love their food.