Menu from Massalla Club
Browse the menu highlights at Massalla Club and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Massalla Club. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Chef's Recommendations
Murugh Tikka Bhuna
Marinated lamb or chicken pieces cooked in a medium spicy sauce with finely chopped onions, fresh tomatoes, coriander, various spices and herbs
Desi Jalfrezi
Chicken or lamb marinated with vinegar and fresh lemon then cooked with capsicun, onions, tomatoes and green herbs
Badami Chicken
Chicken tikka cooked with almonds in chef's special mild sauce with fresh cream, nuts and peanuts
Curries
Bhuna
A combination of spices fried together and cooked with capsicum, onions and tomatoes to provide a dish of medium strength. A rather dry consistency compared to curry
Dupiaza
A briskly fried preparation of fresh onions, black pepper, dhaniya, cinnamon, bay leaves and cardamon that produces a delicious taste at a medium strength
Pathia
These dishes are slightly hot, sweet and sour well spiced and cooked in vegetable ghee with a thick gravy.
Vegetarian
Bombay Aloo
Potatoes cooked in a fairly hot, sweet and sour sauce
Mattar Paneer
Cottage cheese and peas cooked with mild spices
Chana Masala
Chick peas, fresh tomatoes, onions, herbs and touch of spice