About Meza - Tooting Broadway
More about the restaurant: Meza - Tooting Broadway
Dear diners, please be aware that reserved tables will be available for two hours
A favourite among London foodies, Meza is a tiny Lebanese restaurant with a big reputation. Since it opened in 2011, Meza Tooting Broadway has been winning over the hearts of lovers of Middle Eastern cuisine, serving up bite-size meze as well as expertly grilled meats and other Lebanese favourites. Some of our favourite dishes include the hummus awarma (hummus with diced lamb and walnuts), the moussaka batenjen (fried aubergines baked with tomato, onion, chickpeas and peppers) and the jawaneh (grilled chicken wings served with garlic sauce). Located on Mitcham Road, Meza attracts diners from all over the city to its Tooting Broadway location – booking ahead is a must.
Frequently asked questions
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Does Meza - Tooting Broadway serve Lebanese food?
Thinking about making a Meza - Tooting Broadway booking?
Meza Tooting Broadway is a restaurant that’s well-known around London for incredible Mediterranean and Middle Eastern dishes, from small plates of hummus to big platters of hearty grilled meats, seafood and vegetables. Despite the restaurant’s cosy size, this food paradise near Tooting Broadway underground station has earned itself a massive following of foodies, casual dinners and Lebanese-food lovers alike. Using sustainably-sourced seafood and meats from regional farms, the folks behind the scenes at Meza Tooting Broadway are serious about quality – you know you’re in good hands when you dine here!
Meza in London’s Tooting offers plenty of choices for all palates including vegetarian and vegan options, dishes for meat lovers and more. We recommend going for a portion of hummus awarma (hummus with diced lamb and walnuts) and some tabbouleh before selecting one of Meza’s hearty main courses such as grilled sea bass, kafta djaj (grilled skewers of minced chicken with parsley and onion) or some bemieh with rice, a veg-friendly okra stew served with rice, lentils and caramelised onions. Don’t just take our word for it – make your way to Mitcham Road to try for yourself. Be sure to reserve ahead to avoid disappointment!