Ogino

BeverleyJapanese££££
Wonderful
5.7/6
923 Reviews
Ogino Hull image 1
Ogino Hull image 2
Ogino Hull image 3
Free and fast bookingEasily reserve a table in seconds
Happy customersMore than 100 million full and satisfied diners

About Ogino

An outpost of Japanese flair in the rarified air of Beverley, Ogino has been offering up sushi, sashimi and other favourites to the East yorkshire public. Lead by head chef Reiko Ogino-Stamford, their team of chefs use the abundant fresh ingredients that are available to them in Yorkshire and then apply classical Japanese techniques to them. Make the journey out from Hull to Butcher’s Row, just remember to book a table first.

Opening Times

Open today - Opens at 6:00 pm
Wednesday
6:00 pm - 10:45 pm
Thursday
6:00 pm - 10:45 pm
Friday
6:00 pm - 11:30 pm
Saturday
6:00 pm - 11:30 pm
Sunday
6:00 pm - 10:30 pm
Monday
Closed
Tuesday
6:00 pm - 10:45 pm

Address

Ogino
Beaver House, Butcher Row, Beverley
Hull HU17 0AA

Menu Highlights

1C7EBA56-AA6F-4A1D-8ECB-DACE554D828B

Starters

Kara-age - 5 ways

CRISPY COATED CHICKEN - MARINATED IN OUR ORIGINAL SOY & GINGER SAUCE - 5 PIECES SERVED IN FIVE DIFFERENT CONDIMENTS
£6.80

Niku Gyo-za

STEAMED & PAN-FRIED PRIMROSE HILL WAGYU BEEF DUMPLINGS – WITH CHILI DIP, WASABI SUNDRIED TOMATO PUREE & ROASTED MISO GARLIC SAUCE
£8.60

Salmon, scallop & smoked octopus

SEARED KING SCALLOP, MARINATED SALMON & SMOKED OCTOPUS – WITH PICKLED PEPPERS, WHITE MISO AIOLI, CITRUS PONZU JELLY & UME PICKLED PLUM PASTE
£9.60
Don't miss out on a table!

More about Ogino, Hull

Japanese food is a food trend that continues to grow and grow in the UK, and for those living in Beverley near Hull, there is one restaurant that stands above all others. Ogino was opened by Reiko Ogino-Stamford in 2012, and has gone from strength to strength since, bringing the authentic flavours of Japan to these quiet corner of East Yorkshire. Check out their menu and we’re sure you’ll agree with us.

They offer only the finest in Japanese cuisine at Ogino on Butcher’s Row in Beverley, so let us talk you through a little of it. Sushi and sashimi are permanent favourites, but the real strength is in the lesser-known, more authentic offerings. We recommend the Wagyu beef hache, a take on steak tartare served with Yorkshire garden peas. If you’re in Beverley, Hull or beyond, then Ogino is a superb dining options: book your table now.

923 Ogino Reviews

Wonderful
5.7/6
923 Reviews
Noise levels:Pleasant
Service:Excellent
Value for money:Good value
Atmosphere:Excellent
Food:Outstanding
Waiting time:Exceptionally good
New"Excellent"
6/6
Jakki L.21 hours ago · 1 review

This is my favourite restaurant, the service is always impeccable and the food is absolutely amazing- it’s a hidden treasure in Beverley that you have to experience

New"Excellent"
6/6
Charlie J.3 days ago · 1 review

The food is always excellent, the staff are always friendly & fantastic, they certainly give you a memorable visit. I’ve been multiple times, I cannot say anything negative & will always be heading back for more.

New"Excellent"
6/6
Gary A.4 days ago · 1 review

Always has been great food, great service and great experience, and still is. Should really make the effort to go more often. One of Beverley’s best eating places