Ogino

BeverleyJapanese, Asian, Fusion, Seafood££££
Wonderful
5.7/6
992 Reviews
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Free and fast bookingEasily reserve a table in seconds
Happy customersMore than 100 million full and satisfied diners

About Ogino

An outpost of Japanese flair in the rarified air of Beverley, Ogino has been offering up sushi, sashimi and other favourites to the East yorkshire public. Lead by head chef Reiko Ogino-Stamford, their team of chefs use the abundant fresh ingredients that are available to them in Yorkshire and then apply classical Japanese techniques to them. Make the journey out from Hull to Butcher’s Row, just remember to book a table first.

Opening Times

Open today - Opens at 6:00 pm
Tuesday
6:00 pm - 10:45 pm
Wednesday
6:00 pm - 10:45 pm
Thursday
6:00 pm - 10:45 pm
Friday
6:00 pm - 11:30 pm
Saturday
6:00 pm - 11:30 pm
Sunday
6:00 pm - 10:30 pm
Monday
Closed

Address

Ogino
Beaver House, Butcher Row, Beverley
Hull HU17 0AA

Menu Highlights

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Starters

Kara-age - 5 ways

CRISPY COATED CHICKEN - MARINATED IN OUR ORIGINAL SOY & GINGER SAUCE - 5 PIECES SERVED IN FIVE DIFFERENT CONDIMENTS
£6.80

Niku Gyo-za

STEAMED & PAN-FRIED PRIMROSE HILL WAGYU BEEF DUMPLINGS – WITH CHILI DIP, WASABI SUNDRIED TOMATO PUREE & ROASTED MISO GARLIC SAUCE
£8.60

Salmon, scallop & smoked octopus

SEARED KING SCALLOP, MARINATED SALMON & SMOKED OCTOPUS – WITH PICKLED PEPPERS, WHITE MISO AIOLI, CITRUS PONZU JELLY & UME PICKLED PLUM PASTE
£9.60
Don't miss out on a table!

More about Ogino, Hull

Japanese food is a food trend that continues to grow and grow in the UK, and for those living in Beverley near Hull, there is one restaurant that stands above all others. Ogino was opened by Reiko Ogino-Stamford in 2012, and has gone from strength to strength since, bringing the authentic flavours of Japan to these quiet corner of East Yorkshire. Check out their menu and we’re sure you’ll agree with us.

They offer only the finest in Japanese cuisine at Ogino on Butcher’s Row in Beverley, so let us talk you through a little of it. Sushi and sashimi are permanent favourites, but the real strength is in the lesser-known, more authentic offerings. We recommend the Wagyu beef hache, a take on steak tartare served with Yorkshire garden peas. If you’re in Beverley, Hull or beyond, then Ogino is a superb dining options: book your table now.

992 Ogino Reviews

Wonderful
5.7/6
992 Reviews
Service:Excellent
Atmosphere:Excellent
Food:Outstanding
Noise levels:Pleasant
Waiting time:Exceptionally good
Value for money:Good value
New"Excellent"
6/6
Elaine J.a day ago · 1 review

Gorgeous food..service great would definitely go again for a night

New"Excellent"
6/6
Romilly S.2 days ago · 1 review

Wonderful service and delicious food! It couldn’t have been better! Thank you!

New"Excellent"
6/6
Adam e.4 days ago · 2 reviews

As always food was excellent, had the specials for starter and main and were both delicious and then had the black sesame creme brûlée for dessert. Everything was 10/10 including the service