Ogino Hull image 1
Ogino Hull image 2

Ogino

BeverleyJapanese
Wonderful
5.7/6
764 Reviews

About Ogino

An outpost of Japanese flair in the rarified air of Beverley, Ogino has been offering up sushi, sashimi and other favourites to the East yorkshire public. Lead by head chef Reiko Ogino-Stamford, their team of chefs use the abundant fresh ingredients that are available to them in Yorkshire and then apply classical Japanese techniques to them. Make the journey out from Hull to Butcher’s Row, just remember to book a table first.

Opening Times

Open today - Opens at 6:00 pm
Sunday
6:00 pm - 10:30 pm
Monday
Closed
Tuesday
6:00 pm - 10:45 pm
Wednesday
6:00 pm - 10:45 pm
Thursday
6:00 pm - 10:45 pm
Friday
6:00 pm - 11:30 pm
Saturday
6:00 pm - 11:30 pm

Address

Ogino
Beaver House, Butcher Row, Beverley
Hull HU17 0AA

Menu Highlights

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Starters

Kara-age - 5 ways

CRISPY COATED CHICKEN - MARINATED IN OUR ORIGINAL SOY & GINGER SAUCE - 5 PIECES SERVED IN FIVE DIFFERENT CONDIMENTS
£6.80

Niku Gyo-za

STEAMED & PAN-FRIED PRIMROSE HILL WAGYU BEEF DUMPLINGS – WITH CHILI DIP, WASABI SUNDRIED TOMATO PUREE & ROASTED MISO GARLIC SAUCE
£8.60

Salmon, scallop & smoked octopus

SEARED KING SCALLOP, MARINATED SALMON & SMOKED OCTOPUS – WITH PICKLED PEPPERS, WHITE MISO AIOLI, CITRUS PONZU JELLY & UME PICKLED PLUM PASTE
£9.60
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Sushi

Yasai maki

CUCUMBER, RED PEPPER & AVOCADO
£5.20

Flying tiger

KING TIGER PRAWN TEMPURA, ASPARAGUS, AVOCADO - COATED WITH TOBIKO FLYING FISH CAVIAR
£12.70

Sushi on fire

FUTOMAKI EXTRA-LARGE ROLL WITH SPICY TUNA, SALMON, CRABSTICK, SPRING ONIONS AND CUCUMBER ROLL - drizzled with scallops, king prawns, orange tobiko & Japanese mayo mix and grilled on top
£17.90
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Desserts

Black sesame crème brûlée

THICK, CREAMY & RICH BLACK SESAME CUSTARD WITH HARD CARAMEL TOP
£6.95

Yuzu citrus baked cheese cake

WITH HOJICHA ROASTED GREEN TEA SOIL, WARM YUZU CUSTARD CREAM SAUCE
£8.40

Syun ka Syu Tou

OGINO SIGNATURE – FOUR DESSERTS REPRESENTING JAPANESE SPRING, SUMMER, AUTUMN & WINTER
£14.90
Don't miss out on a table!

More about Ogino, Hull

Japanese food is a food trend that continues to grow and grow in the UK, and for those living in Beverley near Hull, there is one restaurant that stands above all others. Ogino was opened by Reiko Ogino-Stamford in 2012, and has gone from strength to strength since, bringing the authentic flavours of Japan to these quiet corner of East Yorkshire. Check out their menu and we’re sure you’ll agree with us.

They offer only the finest in Japanese cuisine at Ogino on Butcher’s Row in Beverley, so let us talk you through a little of it. Sushi and sashimi are permanent favourites, but the real strength is in the lesser-known, more authentic offerings. We recommend the Wagyu beef hache, a take on steak tartare served with Yorkshire garden peas. If you’re in Beverley, Hull or beyond, then Ogino is a superb dining options: book your table now.

764 Ogino Reviews

Wonderful
5.7/6
764 Reviews
Food:Outstanding
Value for money:Good value
Service:Excellent
Waiting time:Exceptionally good
Atmosphere:Excellent
Noise levels:Pleasant
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  • Most recent
"Excellent"6/6
Julie S.11 days ago · 1 review

Booked a table here on the 5th may for myself and partner as a special treat as he had not had Japanese before and was very impressed with the meal and can't wait to visit again. Best food he's tasted and excellent presentation. Thankyou to the staff who were very polite and helpful which puts an added touch to our visit. Would certainly recommend to friends.

"Excellent"6/6
Liam S.15 days ago · 2 reviews

My favourite restaurant, better than Michelin star restaurants I have been to. Great atmosphere, excellent service and the food is out of this world. Can’t recommend highly enough.

"Excellent"6/6
peter d.16 days ago · 1 review

Thank you. From the time we arrived until the time we left we had a first class experience. The service was exceptional and the food we had was just amazing. I congratulate all the staff for creating such a friendly, helpful environment and good a eating experience.

"Excellent"6/6
Barney G.16 days ago · 2 reviews

Food and service excellent (as usual). Tasting platter starter contained six elements plus accompaniments - all delicious. Spicy tuna steak cooked perfectly. Good sized portions - too full for dessert!

"Excellent"6/6
Mark D.2 years ago · 4 reviews

If you want a dining experience of the finest order then you MUST visit Ogino,this is by far the best restaurant in Beverley in my view. Top quality food with top quality customer service. As you would expect this will be reflected in the price but given the very high standards this is value for money. Perhaps not for everyone's pocket but if you want something really special this is definitely the place to go. Have visited Ogino on several occasions. Will I be visiting again? You bet!!

"Excellent"6/6
Michael F.a year ago · 1 review

Special treat for my daughter's birthday as we had both long wanted to visit Ogino. We had the Zensai sharing platter as we just couldn't decide from the menu. Have to say it was an inspired choice as the selection was diverse, tasty and satisfying. There was a similar dilemma from the main menu as everything was enticing. My daughter settled on the Sea Bass and I had the Duck, which we both thoroughly enjoyed. We will definitely be bringing others with us when we visit again as we would like to try other dishes.

"Excellent"6/6
John C.2 years ago · 1 review

Another great experience at the Ogino, the menu has changed since our last visit, but the standard is just as good. We enjoy trying different types of food so the Ogino fits the bill perfectly. It was very busy on the Sunday evening of our visit. We certainly intend to go again in the near future.

"Excellent"6/6
David H.a month ago · 1 review

I love Ogino. Wonderful food and ambience. The only problem (which is not a problem for us), is that you cannot be in too much of a hurry to finish your meal. The food is freshly prepared and takes a little while to serve especially when they are busy. We love to have a long leisurely dinner with no pressure to complete. The sushi is wonderful as is the choice of main course. The fried rice is beautifully cooked.

"Excellent"6/6
Chris S.6 months ago · 1 review

‘‘This was our 5th visit and once again Ogino didn’t let us down! The food was excellent and the service great, we had two vegetarians with us and because there weren’t a lot of options for them both, Ogino added two Additional vegetarian sushi rolls specifically for them.

"Excellent"6/6
Derek T.7 months ago · 4 reviews

This visit we took some friends who are real foodies was their first time to Ogino, we all had a fantastic meal. The food is outstanding service spot on, anyone who has not been to Ogino are missing out on something special, a must visit restaurant.

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