Take a look at the menu from Panache. Discover dishes, see prices and get excited for your visit!
Has options that are:
Tender chunks of chicken or lamb, moderately spiced and cooked with diced onions, peppers and herbs in a thick korahi sauce. Served in a hot sizzling iron skillet.
Pieces of chicken or lamb, prepared in a special blend of fresh coriander relish sauce with slight infusion of garlic and ginger.
A spicy dish cooked with chicken or lamb with a base of onions, methi and various spices, topped with fresh green chillies, spring onions and tomatoes with a hint of naga pickle.
A very hot dish of assorted fresh vegetables extensively prepared with fresh garlic and chillies in a lingering piquant sauce
Assorted fresh vegetables delicately blended in an elusive tangy cream sauce
Cubes of paneer (Indian cheese) cooked with diced onions, peppers and herbs in a thick korahi sauce. Served on a hot sizzling iron skillet
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