Given the current climate surrounding COVID-19, many authorities are placing restrictions on social gatherings. In the best interest of everyone’s safety, we are continuously updating the availability of our partner restaurants to reflect these measures. We encourage people to still support the restaurant industry in other ways.Learn how
If you’ve ever been skiing you’ll likely appreciate that few things in life are quite as pleasant as cold beer atop a snowy slope. It’s a feeling of pure freedom and a feeling that the team at Porky’s Ski Hutte have tried, and done a damn-near perfect job of replicating. Porky’s is without question one of the most unique bars in Liverpool – you’ll find it on Berry Street in Ropewalks, to be precise – and we don’t know of too many better places to party than this drinks-only venue. Expect fresher than fresh tankovna Pilsner Urquell, music and more!
The exterior is of this Berry Street bar has been built to look a little like a ski chalet, which is in itself enough to draw you in. After that, once you’re inside, the buzz of the place and the exceptional range of beers, cocktails and prosecco will be more than enough to keep you there – probably for much longer than you would have expected. Porky’s Ski Hutte is the only apres ski-inspired party bar in Liverpool and the only place you’ll find fresh, unpasteurised Pilsner Urquell tank beer. This beer is quality beer, and the difference is there to be tasted.
As well as Pilsner Urquell, however, Porky’s Ski Hutte has so much more. The bar has one of the finest selections of craft beers in Ropewalks, as well as handcrafted cocktails and cool, bubbling prosecco for when your occasion demands a little glam. Then you’ve got the music which can consist of a live band or DJ, and then there’s the decor of the place itself! Modern, spacious and cool, it will take you right back to the top of the slopes. Porky’s Ski Hutte is very popular among the Ropewalks and Liverpool locals, so be sure to make a reservation in advance! Ski jacket not required.