Dear Diners, please note that bookings on the 6th and 7th of May between 1-6pm are for afternoon tea only.
Established by the same folks who brought you the award-winning Pushkar, Praza fuses superlative Indian cuisine with outstanding cocktails and classic surrounds to create an all-around luxurious dining experience on Hagley Road. Found in an historic building in prosperous Edgbaston, the restaurant provides the perfect location for celebrating a special occasion or anniversary. Oozing with luxury and timeless elegance, this Birmingham dining establishment takes South Indian dining to unprecedented heights.
Throwing a huge VIP bash, creative director Rai Singh opened the doors to Birmingham’s Praza with a bang. Thereafter, it didn’t take long to become one of Edgbaston’s most talked-about dining establishments, serving exquisite Indian dishes in an incredibly stylish environment. Situated inside of a Grade II-listed Georgian building on busy Hagley Road, the restaurant’s setting, as well as menu offering, is simply phenomenal. But what else would you expect from the creators of the beloved Pushkar? And just like Praza’s sister restaurant, you can anticipate excellent service and a first-class drinks menu. Booking in advance is necessary for securing a table at this classy establishment.
Employing Birmingham’s most skilful mixologists, Praza’s bar is worth a visit on its own. Make sure to try a drink from the Indian restaurant's very own martini collection, such as the Spicy Mango or the rich Black Forest martini. Decide between banqueting or selecting from the a la carte menu, then take your pick from numerous starters and mains including chicken, lamb, seafood and vegetarian dishes. If meat’s on your radar, do make sure to try the kachi mirch ka gosht, a spicy dish consisting of lamb sourced from Northern England, green chillies, fresh peppers, onion, ginger and tomato. For herbivorous diners, the mah-ki-dal is a satisfying choice of black lentils slowly simmered with onions, green chilli, ginger and garlic. Several desserts, such as homemade ice cream and gulab jamun (fried dumplings in a sweet syrup), also grace the Edgbaston restaurant’s menu.
Excellent service in a lovely setting. Enjoyed the tasty starters, both meat and vegetarian. Lovely cocktails and Indian beer. A great range of mains including meat, fish and vegetarian accompanied with rice and nan. Delicious desserts and coffee
I was quite disappointed - the restaurant looked really promising but the food was bland and unappetising. Very poor Rogan Josh tasting quite bitter with lamb that was past its best. The other disappointment was that they hardly had anything left on the menu and this was at 7:30 on aFriday night We will not be returning
Went for 16th Anniversary on 1st Feb. Very quiet as expected on Monday night, but great veg options including Achari Paneer tikka, main and the rasmalai was delicious. The service was excellent (Tan- waiter). Jag & Bally
A fantastic afternoon lovely food and great service as always a great selection of traditional items which are all delicious washed down with the ginger and cardomon tea all I can say when is the next one
We were well looked after and the food was excellent. We had a new starter this time that was very nasty. The currys too were lovely and we had saffron rice as usual, which was very light.
Beautiful interior & exterior of restaurant & food presented very appealing to the eye. Very modern decor to a beautiful building full of character. Food was unusual & tasty lovely change from old fashioned traditional Indian restaurants
Possibly the best Indian restaurant in Birmingham. I asked for a mild curry sauce with my vegetable biryani and what was served was not only mild but incredibly tasty. Top marks. Will be back soon
Amazing as always, service was really good. The food was extremely tasty and the portions were above average, so had to take it away. Would recommend to friends and family for an intimate dining experience.
Firstly the location is great and ample parking, customer service is also very good, food was very tasty and not too oily like other restaurants we have been to, will definitely visit again 😀😀😀
we hosted a 40th birthday party at praza.what can i say the staff we so welcoming.they looked after us the staff are a credit. we will be returning again to exoerience a wonderful place.