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4.8 /6 Excellent 27 Reviews

Shababs

Opening Hours

  • Monday 12:00 - 00:00
  • Tuesday 12:00 - 00:00
  • Wednesday 12:00 - 00:00
  • Thursday 12:00 - 00:00
  • Friday 12:00 - 00:00
  • Saturday 12:00 - 00:00
  • Sunday 12:00 - 00:00
Shababs, 163-165 Ladypool Road, B12 8LQ Birmingham

Further Information

How’s your Arab coming along? Slow? Here’s a word for you to learn and keep in mind: Shabab is Arab for ‘pinnacle’ or youthfulness. And wouldn’t you know it – there’s so much for you to try and taste and have the friendly staff recommend you. Because Shabab Restaurants came on the scene in 1973, the heady days of the red flock wall paper and prevalent culture of a late night vindaloo melt down. Catering for the discerning diners who were on the look out for a dining experience combining authentic food, exotic surroundings and the very best eastern hospitality, Shabab in Leeds has to this day maintained excellent service and perfect Indian cuisine.

How’s your Arab coming along? Slow? Here’s a word for you to learn and keep in mind: Shabab is Arab for ‘pinnacle’ or youthfulness. And wouldn’t you know it – there’s so much for you to try and taste and have the friendly staff recommend you. That’s because Sparkbrook’s Shababs came on the scene in 1973, the heady days of the red flock wallpaper and the prevalent culture of the late night vindaloo melt down. Catering for the discerning diners who were on the lookout for a dining experience combining authentic food, exotic surroundings and the very best eastern hospitality, Shababs on Ladypool Road in Birmingham has to this day maintained excellent service and perfect Indian cuisine.

Over the last thirty plus years Shababs’ richly decorated, authentic interiors and a range of mouth watering freshly prepared recipes have made them stand out from the ever increasing crowd of so called Indian eateries that look and taste the same. Shababs’ a-la-carte menu has continuously evolved over the years, with an emphasis on remaining authentic and close to the way meals are prepared in typical Asian domestic kitchens. The restaurant in Birmingham’s Sparkbrook use the very best ingredients from local suppliers and do not use any artificial colourings or ready made pastes.

CHEF'S CHOICE

27 Reviews

4.8 /6 Excellent 27 Reviews
Quality/Price: great value
Food: heavenly
Waiting Time: short
Noise: quiet
Service: friendly
Atmosphere: entertaining
12 6
6 5
5 4
1 3
1 2
2 1
1 review so far 5
01.11.2016 07:45

Great balti - bill ended up being quite expensive but we were hungry! Fantastic location - service was a little slow at times although they were friendly.

1 review so far 5
19.12.2015 09:26

Had a night with lovely food . Staff were very friendly. Would go back again in the future as good food and reasonable prices there

1 review so far 1
13.04.2016 01:14

First of all, the staff was not aware of my booking made via Quandoo. Their reservation book only had records of direct booking by phone. Service was extremely slow. It took them 15min to finally send someone over for taking order, as apparently, all orders were taken by one member of staff only. It then took another 30min for the drinks and food to arrive. Unfortunately, the cutlery was dirty and had residuals from the last diners. The staff only took the cutlery away and there was no apology.

5 reviews so far 5
02.10.2016 10:03

Impressive table Naan! and I am not making a BIG deal of the bread.

1 review so far 2
03.02.2016 08:16

Absolutely awful service very slow and unprofessional food ok not worth the wait ; with the competition they cannot afford to have this kind of service would never return

1 review so far 1
15.05.2016 19:49

Im really quite upset as when we arrived 5 mins before our booking, it was all shuttered up ! There was a notice on the shutters saying that it was open on a sunday from 12pm and we arrived at 12.40pm. Not good. We were celebrating our anniversary today. I would appreiciate an explanation please.