Menu from Siam Harbourside
Browse the menu highlights at Siam Harbourside and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Siam Harbourside. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegetarian
Starters
Poh Pia Phak (Vegetable Spring Rolls)
Mixed vegetables cooked with Thai spices, wrapped in spring roll pastry, served with sweet & sour chilli sauce.
Gai Satae
Strips of chicken marinated in Thai spices, skewered on sticks and served with peanut sauce.
Gradoog (See Krong) Moo Yang
Pork spare ribs marinated in honey and fresh herbs and grilled.
Mains
Gai Yang
Chicken marinated in garlic, chilli, coriander and fresh Thai herbs, barbecued. Served on sizzling dish.
Ped Makam
Marinated duck breast grilled, sliced and coated with tamarind sauce. Served on a sizzling dish.
Pla Neung Manow
Steamed whole sea bass with chilli, garlic, sliced lime, lemon juice and coriander.
Specials
Nuea Phad Prig Tai Dum
Marinated beef in dark soy sauce, stir fried with black pepper and Thai herbs.
Talay Thai
Mixed seafood stir fried with pepper, onion, garlic, fresh Thai herbs and slightly spicy brandy sauce.
Crispy Aromatic Duck
Crispy fried duck served with pancakes/honey and tamarind sauce.