Sichuan Chef London image 1
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Sichuan Chef

Earls CourtChinese, Sichuan
Wonderful
5.6/6
14 Reviews

About Sichuan Chef

For great Sichuan cuisine in London, you needn’t look further than Sichuan Chef, a Kenway Road restaurant that’s taking Far Eastern dining to new heights. Serving up authentic cuisine from their laid-back yet sophisticated premises, this Earls Court restaurant is a gathering point for the city’s Chinese community as well as a hotspot for foodies and spice lovers. You’ll find Sichuan Chef just steps from Earl’s Court tube station and West Brompton overground – book your table now to this fantastic Chinese restaurant in the heart of London.

Opening Times

Open now - Closes at 10:30 pm
Sunday
12:00 pm - 10:30 pm
Monday
12:00 pm - 11:00 pm
Tuesday
12:00 pm - 11:00 pm
Wednesday
12:00 pm - 11:00 pm
Thursday
12:00 pm - 11:00 pm
Friday
12:00 pm - 11:30 pm
Saturday
12:00 pm - 11:30 pm

Address

Sichuan Chef
Kenway Road 15, Earls Court
London SW5 0RP

Menu Highlights

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Starters

Signature Dumpling

pork and veg
£4.80

Smacked Cucumber

in hot garlic sauce
£5.80

Sweet and sour spare ribs

£6.50
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Mains

Cuttlefish

with pickled chilli
£14.80

Bonelesss Chicken

in numbing and spicy sauce
£7.20

Pork Slivers

with garlic sprouts
£9.80
Don't miss out on a table!

More about Sichuan Chef, London

If you’ve been on the hunt for proper Sichuan and Cantonese dishes, Sichuan Chef in Earls Court is highly recommended. The food here is truly authentic, with dishes on offer that you can’t find just anywhere. The inside of this London Chinese restaurant features red lanterns throughout, as well as mahogany touches and murals of nature scenes gracing the walls of the dining room. With some of the friendliest servers in town, you’ll feel right at home at Sichuan Chef.

Famous for their affordable lunch specials – they come served with the daily soup – and their hearty mains, this Earls Court restaurant has something to please any type of diner. If you like your food to be on the exotic side, Sichuan Chef will not disappoint. Try the Sichuan-style pig’s ear slices, cloud ear fungus with coriander, whelk slices in pepper sauce, dry-fried pig intestines with rice or some preserved eggs in Sichuan style if you really want to broaden your horizons. Of course, there’s plenty of favourites like kung bao chicken and okra in ginger sauce if you’re not ready to dive into something brand new. Whatever your plan might be, book ahead to save your table at this one of a kind restaurant on London’s Kenway Road.

14 Sichuan Chef Reviews

Wonderful
5.6/6
14 Reviews
Service:Excellent
Food:Outstanding
Waiting time:Exceptionally good
Atmosphere:Pleasant
Noise levels:Pleasant
Value for money:Good value
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"Excellent"6/6
Craig D.16 days ago · 1 review

Outstanding service, even better food! Steamed potstickers were excellent, dry fried green beans were the best we have had since Beijing. Chili prawns were even better because our server had the presence of mind to ask if we would like the prawns peeled - always easier. You can’t go wrong at Sichuan Chef if you like Sichuan style food.

"Excellent"6/6
Emer P.2 months ago · 6 reviews

Really friendly service and the food was so tasty. I will definitely return.

"Excellent"6/6
Spiros V.3 months ago · 1 review

Excellent authentic Chinese food. Very friendly attentive waiters, a lot of lively Chinese customers added to the wonderful experience. Recommend without reservation. Best duck in a long time.

"Excellent"6/6
Melody 李.4 months ago · 1 review

its the best Chinese sichuan restaurant in the uk!it good,authentic great friendly service,quiet and comfortable environment. i recommend mapotoufu,which is spicy and if you are Chinese ask the chef to make 本地味

"Excellent"6/6
Alex W.a year ago · 1 review

Simply the new best Chinese food in London, with great service and great prices. Only open for 3 months under new management. We wont be eating Chinese anywhere else again !

"Excellent"6/6
Mark L.7 months ago · 1 review

Best food this end of London! Excellent staff. Most authentic we’ve had in a long time. We prefer Sichuan and Hunan and this is very very good. We will be back.

"Excellent"6/6
Romina M.4 months ago · 1 review

There was tasty food and good service. I liked the variety of dishes available - starters and main course. Ambiance was nice and I would go there again.

"Excellent"6/6
Laura M.4 months ago · 1 review

Really delicious food - the beef in hot oil, smacked cucumber and aubergine dish are excellent. The staff are very friendly too. Good value as well.

"Great"5/6
Mark E.a year ago · 1 review

Good authentic Sichuan food, makes a nice change from most Chinese restaurants (Cantonese, etc.). Staff friendly and helpful. The restaurant was very busy when we went so the atmosphere was "cosy".

"Excellent"6/6
Emer P.8 months ago · 6 reviews

I didn't get to go with the Quandoo booking but went the following weekend and the food was divine. Service friendly and professional! Highly recommended!

2 People
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May 2018
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