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Sichuan Chef

Earls Court · Chinese, Sichuan · ££££
Excellent
5.3/6
8 Reviews

About Sichuan Chef

For great Sichuan cuisine in London, you needn’t look further than Sichuan Chef, a Kenway Road restaurant that’s taking Far Eastern dining to new heights. Serving up authentic cuisine from their laid-back yet sophisticated premises, this Earls Court restaurant is a gathering point for the city’s Chinese community as well as a hotspot for foodies and spice lovers. You’ll find Sichuan Chef just steps from Earl’s Court tube station and West Brompton overground – book your table now to this fantastic Chinese restaurant in the heart of London.

Go to Sichuan Chef Page

Address

Sichuan Chef
Kenway Road 15, Earls Court
London SW5 0RP

Opening Times

Open today - Opens at 12:00 pm
Friday
12:00 pm - 11:30 pm
Saturday
12:00 pm - 11:30 pm
Sunday
12:00 pm - 10:30 pm
Monday
12:00 pm - 11:00 pm
Tuesday
12:00 pm - 11:00 pm
Wednesday
12:00 pm - 11:00 pm
Thursday
12:00 pm - 11:00 pm

Chef's Choice

1C7EBA56-AA6F-4A1D-8ECB-DACE554D828B

Starters

Signature Dumpling

pork and veg
£4.80

Smacked Cucumber

in hot garlic sauce
£5.80

Sweet and sour spare ribs

£6.50
B0463FB3-B983-4E10-A1C9-A42F6BE7F833

Mains

Cuttlefish

with pickled chilli
£14.80

Bonelesss Chicken

in numbing and spicy sauce
£7.20

Pork Slivers

with garlic sprouts
£9.80

Further Information

If you’ve been on the hunt for proper Sichuan and Cantonese dishes, Sichuan Chef in Earls Court is highly recommended. The food here is truly authentic, with dishes on offer that you can’t find just anywhere. The inside of this London Chinese restaurant features red lanterns throughout, as well as mahogany touches and murals of nature scenes gracing the walls of the dining room. With some of the friendliest servers in town, you’ll feel right at home at Sichuan Chef.

Famous for their affordable lunch specials – they come served with the daily soup – and their hearty mains, this Earls Court restaurant has something to please any type of diner. If you like your food to be on the exotic side, Sichuan Chef will not disappoint. Try the Sichuan-style pig’s ear slices, cloud ear fungus with coriander, whelk slices in pepper sauce, dry-fried pig intestines with rice or some preserved eggs in Sichuan style if you really want to broaden your horizons. Of course, there’s plenty of favourites like kung bao chicken and okra in ginger sauce if you’re not ready to dive into something brand new. Whatever your plan might be, book ahead to save your table at this one of a kind restaurant on London’s Kenway Road.

8 Sichuan Chef Reviews

"Excellent"6/6
Mark L.2 months ago · 1 review

Best food this end of London! Excellent staff. Most authentic we’ve had in a long time. We prefer Sichuan and Hunan and this is very very good. We will be back.

"Excellent"6/6
Emer P.3 months ago · 3 reviews

I didn't get to go with the Quandoo booking but went the following weekend and the food was divine. Service friendly and professional! Highly recommended!

"Excellent"6/6
Wolfgang M.4 months ago · 17 reviews

The resraurant is quite small, but the staff was really friendly and helpful, explaining the different dishes. The food was excellent, very fresh and tasty.

"Excellent"6/6
Alex W.a year ago · 1 review

Simply the new best Chinese food in London, with great service and great prices. Only open for 3 months under new management. We wont be eating Chinese anywhere else again !

"Great"5/6
Mark E.a year ago · 1 review

Good authentic Sichuan food, makes a nice change from most Chinese restaurants (Cantonese, etc.). Staff friendly and helpful. The restaurant was very busy when we went so the atmosphere was "cosy".

"Great"5/6
Felix H.7 months ago · 1 review

Very nice meal. Really fresh and just home made. Keep it up. See you again. Good customer service and cool atmosphere. Price too worth it

"Good"4/6
William S.3 months ago · 1 review

Good and attentive service but good average although the menu is worth exploring further as it contains some unusual dishes. Would go back for this reason.

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