SKAUS is a very unique dining success story. It began in early 2017 with the aim of providing Liverpool with Nordic-inspired food made with seasonal, British produces. After collaborations and restaurant pop ups all over Liverpool and some in Manchester, SKAUS now begins a residency collaboration with HUS on Tithebarn Street and it’s exactly that which you can reserve a table for here. Serving brunch and dinner, the focus of SKAUS Liverpool will still be Nordic-inspired seasonal food done with proper British ingredients and you’ll find the new space on Liverpool’s Tithebarn Street. SKAUS’ beautifully crafted dishes have been making serious waves for all the right reasons and is a Liverpool restaurant to get very excited about. Reserve a table now!
Amazing food. It’s worth it for the hasselback potatoes alone! Service was efficient and very welcoming. We will definitely be returning in the near future.
Overall, a SKAUS was is brilliant restaurant, will definitely go back.
Excellent service and excellent food! Recommend the duck nuggets we could have had a whole plate! Very good quality experience for a very reasonable price 👌