Located on Ealing’s High Street, Sowa Restaurant & Patisserie is the place to go for delicious Polish delicacies served in a stunning setting. Whether its for a hearty three-course meal or a sweet treat, Sowa Restaurant & Patisserie is the ideal choice and a favourite among London’s Polish population – which is a testament to their authenticity. Dining at Sowa is an elegant affair, the restaurant has muted lighting, cosy furniture and service that is quite simply unrivalled. This is one spot not to be missed – just remember to book in advance though, because Sowa Restaurant & Patisserie is know to fill up fast.
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LOVE LOVE LOVE this place. Have the duck. I can't wait to go again, in fact I have just booked!
What a wonderful find, booked after looking for a Polish restaurant and how lucky to find such a gem. The food was awesome and the added bonus of cakes (reasonably priced) from the patisserie to take home and have with a cup of tea! loved it. One of my favourite restaurants.
Great place to enjoy traditional polish food, good prices and friendly staff!
The crux of Sowa Restaurant & Patisserie is ‘Polish food, cooked with finesse’ and honestly, that sums up this Earling restaurant to a tee. An excellent blend of traditional and modern Polish dishes has garnered this London favourite a solid reputation as the go-to restaurant for the Polish community, as well as anyone with a hankering for pierogi or a hearty feed. Begin with some smoked fish with buttermilk, pickled cucumber and wholemeal bread and a bowl of traditional Polish sour soup with quail egg and potato puree.
Following on from that, no visit to Sowa Restaurant & Patisserie is complete without a serving of traditional pierogi (Polish dumplings) with your choice of filling, including goose meat, shallots and truffle sauce; mushroom and sauerkraut or boar meat with chanterelles sauce, spinach and cranberries. For those keen to fill their boots, don’t forget Sowa Restaurant & Patisserie’s traditional beef roulade with Silesian dumplings, beetroot and horseradish; duck fillet with all the trimmings or fish fillet with wild rice, green vegetable and tomatoes. Of course, you also can’t leave without something sweet, so be sure to sample the Sowa branded cake or the frozen parfait with white chocolate, rhubarb ice cream and strawberry jelly. This Earling High Street restaurant is one of London’s best and as such, reservations are recommended.