Spatch Edinburgh is a chicken restaurant doing all kinds of tasty in the heart of the Old Town. The motto is Spatch, rotate, eat, repeat – something with which we’re more than happy to oblige. All the chicken served at Spatch Edinburgh is barn-reared, Scottish and charcoal fired on a custom rotisserie that sits proud and smokey in the middle of the restaurant. The kitchen also serves baby back ribs, award-winning steaks and plenty of veggie dishes for those feeling less like poultry. You’ll find Spatch Edinburgh at Hunter Square next to the Tron Kirk where it’s right in the mixer for all the best stuff that Edinburgh Old Town has to offer. There are some damn good Scottish craft beers waiting for you there as well so reserve a table and head there sharpish.