Read reviews about Stefano's Italian here! All reviews have been written by Quandoo users that have already booked and eaten at Stefano's Italian. We try to be as transparent as possible by providing you with real guest experiences. Find out what other diners are saying about Stefano's Italian.
Great evening as always with exceptional food and great staff and service
Courteous and attentive staff. Delicious and beautifully presented food. Definitely worth a visit.
Staff were excellent. Food was fabulous. Great evening we all enjoyed.
Lovely food and staff. We will definitely go back again.
The restaurant was quiet this evening on a Thursday, it we had already precooked as normally it is packed. The food was fantastic. The specials board was amazing and I chose from it. Lobster ravioli starter and sea bass and crayfish tails in a white wine and herb sauce all served with potatoes and vegetables. The service was very good without being overbearing . Wouldn’t hesitate to return again.
Excellent Italian fine dining, with attentive courteous service. The T-bone steak was succulent, and the zucchini fritte and the onion rings were finely sliced and cooked to perfection - with no trace of lingering oil or grease. The starter - ravioli stuffed with scallops and prawns - was an ideal appetiser.
Nice restaurant, food was very good and so was the service . Can be a little pricey . The only negative was that it seemed to lack atmosphere , place was quiet , only 3 tables in and no background music on . As we were the only table left at 9.30pm we felt we better leave . My suggestion would be to provide a decent pre theatre menu like the local competitors do .
The food was delicious and piping hot when it arrived at the table. There is a good choice on the menu and something to suit everyone. The service was friendly , although we did have to wait a little for our dessert and then the bill. Overall happy with it.
Nice welcome. All three hose from the lunch pasta menu & all three enjoyed what they had. Tasty,genuine cooking. Garlic bread very good - not a huge amount but adequate. Coffee god as were the mini meringues & tablet. Will be back to try something different.
Top-class cuisine. Loved the onion rings and zucchine fitte (fried courgette). Excellent T-bone steak. Lovely chianti riserva. The chef himself is an old-school courteous and charming delight, visiting each table to gently inquire into our enjoyment of our meal. Mille grazie, Stefano!