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Restaurants
Chichester
Halnaker
The Anglesey Arms

The Anglesey Arms

British, European

Dishes priced around£15

Photo of restaurant The Anglesey Arms in Halnaker, Chichester
The Anglesey Arms is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

About The Anglesey Arms

Family-friendly ✨
Good for groups 🎉
Card payment
Parking options
Outdoor seating
Open today
-
Opens at 12:00 pm
Friday
12:00 pm - 2:30 pm
6:30 pm - 9:30 pm
Saturday
12:00 pm - 2:30 pm
6:30 pm - 9:30 pm
Sunday
12:00 pm - 3:00 pm
Monday
12:00 pm - 2:30 pm
6:30 pm - 9:30 pm
Tuesday
12:00 pm - 2:30 pm
6:30 pm - 9:30 pm
Wednesday
12:00 pm - 2:30 pm
6:30 pm - 9:30 pm
Thursday
12:00 pm - 2:30 pm
6:30 pm - 9:30 pm

More about the restaurant: The Anglesey Arms

Right at South Downs National Park, Halnaker’s The Anglesey Arms is a pub and restaurant that serves classic British cooking made fresh and from time-honoured traditional recipes. This fantastic pub in the historic hamlet of Halnaker is popular among Chichester residents and visitors alike, and with a menu curated by chefs Emma Morphy and Robbie Small, you’ll enjoy some of the best cuisine the area has to offer. Dive into British classics, healthy organic dishes and foods that are inspired by countries across the globe. Just remember to book your table in advance to avoid missing out at The Anglesey Arms in Halnaker.

Frequently asked questions

Does The Anglesey Arms serve British food?

Yes, the restaurant The Anglesey Arms serves British food and also serves European food.

Can I pay with a credit card at The Anglesey Arms restaurant?

Yes, you can pay with Debit / Maestro Card.

Thinking about making a The Anglesey Arms booking?

Situated along the A285 motorway at the edge of South Down National Park, The Anglesey Arms is a charming gastropub set in the Chichester countryside that prides itself on time-honoured British classics dished out with a generous dose of hospitality. With chefs Emma Morphy and Robbie Small running the kitchen at this Halnaker gem, you know you can count on your plate being freshly prepared with local and organic produce of the highest quality. Fans travel from all over the area to get a bite to eat over at The Anglesey Arms – this is one restaurant that’s worth making an extra trip for!

For starters, the sriracha grilled king prawns served with mango salsa is a must-have, followed by an exquisite main of dressed Selsey crab with buttered new potatoes and salad in a basil and garlic dressing. Want to make the good times last? Don’t forget to order an extensive charcuterie platter of salami, chorizo, Serrano ham, marinated olives, artichokes and warm ciabatta to share with your friends – washed down with only the finest cask ales worthy of The Anglesey Arms’ Cask Marque accreditation. Open for lunch and dinner, The Anglesey Arms is known to fill up fast, so reserving ahead is always recommended when planning to dine at this local Halnaker spot.