The Bull Inn Charlbury is a refurbished 16th century coaching inn serving up a whole host of delicious British dishes. Cosy, intimate and charming, The Bull Inn is a perfect place to sit back, relax and treat yourself to something a little bit special. This Charlbury pub and restaurant is home to a menu with all your favourite British classics made with high-quality, local and seasonal ingredients. Whether you’ve got a hankering for traditional British pub grub, a long lunch or a Sunday roast, The Bull Inn on Sheep Street in the town centre is the pub to head to. As you’d expect, this is a local favourite for very good reason so booking ahead is recommended.
The focus at The Bull Inn Charlbury is centered around wholesome, delicious food and charming service that will have you returning time and time again. Husband and wife team Charlie and Willow are at the helm of The Bull Inn with chef extraordinaire Kevin Jones taking the reins in the kitchen, meaning the level of service is second to none. Whether you’re travelling through Oxfordshire and are staying in the beautiful rooms of the pub or are a Charlbury local after a delicious British meal and catch up with friends, this town centre pub and restaurant is the ideal choice.
The main menu at The Bull Inn Charlbury features sharing platter options perfect for casual drinks, as well as small plates like pan fried squid served with squid ink mayonnaise; tea-smoked salmon and mackerel pate. For larger meals, we love The Bull burger with all the trimmings; roasted gnocchi cooked with butternut squash and peppers in a spinach and cream sauce and a delicious roasted halloumi bake. With Sunday roast, British steaks and a breakfast menu on offer, why not book a table at The Bull Inn? Located on Sheep Street in the Charlbury town centre, we’re quite sure you’ll be a fan.
This is our second visit, both times we’ve had a lovely meal with friendly relaxed service. We’re not often in the area, but will definitely return.
Well priced adn tasty. Love the Bull anyway as the current owners have got it just right for me. Had a Veggie Wellington - not bad. Even better was my wife's Brill... cooked very well. Great starters and decent wine - had the Picpoul; recommended.
Delicious breakfast, great ambience, excellent staff - will be back for more! Thank you for looking after us all so well. It was a real treat - we only wished we could have stayed longer. Susie Horsfield