About The Newsroom

The Newsroom is a super stylish bar and eatery on Edinburgh's east end and they like to keep it lively. With great food served during the day and amazing drinks and music late into the night, it is definitely a top spot for a party, but even if you’re not keen on a party, Thursday nights are for you with a pub quiz (and prizes) every week! The Newsroom’s incredibly stylish decor and sleek design will set the mood of a night for remembering, staring you off with classic Scottish and British food (or just a hearty burger) and finished off with a dizzying selection of cocktails and music from the best DJs in Edinburgh. You wont regret coming to Leith Street for a night at The Newsroom.

Opening Times

Open today - Opens at 12:00 pm
Thursday
12:00 pm - 9:00 pm
Friday
12:00 pm - 9:00 pm
Saturday
12:00 pm - 9:00 pm
Sunday
12:00 pm - 9:00 pm
Monday
12:00 pm - 9:00 pm
Tuesday
12:00 pm - 9:00 pm
Wednesday
12:00 pm - 9:00 pm

Address

The Newsroom
5-11 Leith Street, City Centre
Edinburgh EH1 3AT

Menu Highlights

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Seasonal Veg

£3.80

Sweet Potato Fries

£4.20

Dressed Mixed Leaf Salad

£3.00
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Mains

10oz Rump Steak

Prime cut of Aberdeen Angus Rump Steak chargriled to your liking & served with hand-cut chips, crispy battered onion rings grilled, Portobello Mushrooms & mixed dressed salad
£19.50

Mince n' Doughballs

Rich minced beef served with wholegrain mustard mash, doughballs & sauteed farmhouse cabbage & bacon
£11.00

Fish N' Chips

Haddock fillet, salt n' vinegar battered & deep fried until golden served with garden peas seasoned chips & tartar sauce
£12.50
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Cocktails

Long Island Ice Tea

Smirnoff Vodka, Cointreau orange liqueur, Bacardi white rum, Gordron's gin, Sauta tequila, sugar and fresh lemon juice
£8.00

Ron Burgundy

Ron Zacapa 23 year old Rum, Cherry Marnier, Mozart Dark Chocolate Liqueur & Bitter and Maple Syrup
£8.00

Zen Garden

Jinsu gin, cherry marnier, fresh lemon juice, sugar and topped with Prosecco Di valdobbiadene
£7.00

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