Take a look at the menu from The Ravensbury. Discover dishes, see prices and get excited for your visit!
Has options that are:
Minced soya and peas simmered with fresh ginger, garlic paste and ground spices
Slow cooked in a tightly closed pot and flavoured with saffron and rose essence
Tilapia fillet cooked with fresh tomato, ginger, garlic and flavoured with curry leaves South Indian style
Crispy okra with thin Julienne cut tomatoes and capsicums mixed with our spice mix, served in a roasted poppadum basket
Crispy potatoes battered with spiced gram flour. Accompanied with a spiced homemade Marus' chutney
Cottage cheese tossed with butter, curry leaves, mustard seeds, Mongolian spices and touch of lemon
Food sounds delicious?
Get a table before they're gone