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Restaurants
Doncaster
Bawtry
Thyme at Bawtry

Thyme at Bawtry

British, European

Dishes priced around£13

Photo of restaurant Thyme at Bawtry in Bawtry, Doncaster
Thyme at Bawtry is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

About Thyme at Bawtry

Family-friendly ✨
Good for groups 🎉
Card payment
Parking options
Open now
-
Closes at 3:30 pm
Friday
12:00 pm - 3:30 pm
6:00 pm - 10:30 pm
Saturday
12:00 pm - 3:30 pm
6:00 pm - 10:30 pm
Sunday
Closed
Monday
Closed
Tuesday
Closed
Wednesday
6:00 pm - 10:30 pm
Thursday
12:00 pm - 3:30 pm
6:00 pm - 10:30 pm

More about the restaurant: Thyme at Bawtry

Tucked away down a quiet side street in Bawtry, Thyme at Bawtry serves up contemporary British cuisine in a cosy setting, attracting foodies from all over the Doncaster area. On the menu you’ll find classic dishes that have been given a gourmet update, with both delicious lunch and dinnertime options. Nestled on Swan Street in Bawtry’s town centre, this charming restaurant is a popular choice – booking ahead is recommended.

Frequently asked questions

Does the restaurant Thyme at Bawtry have Outdoor seating?

No, the restaurant Thyme at Bawtry has no Outdoor seating.

Can I pay with a credit card at Thyme at Bawtry restaurant?

Yes, you can pay with MasterCard, Debit / Maestro Card.

Thinking about making a Thyme at Bawtry booking?

With its location inside an historic 1700s listed building and its traditional English decor, Thyme at Bawtry is a great location to relax and indulge in hearty British food, and you’ll find it only a short drive away from Doncaster in Bawtry. The menu here is comprised of British favourites that have all been given a gourmet refurb with the inventive use of ingredients. Begin by trying some homemade Scotch egg served with mustard mayonnaise, pea shoots and sauteed black pudding, or the Yorkshire whipped goats’ cheese (goats’ cheese mousse served with edible soil, pickled vegetables and flatbread crisps).

Then move on to some plated pig (slow-cooked pork belly with a pancetta-wrapped tenderloin and braised cheek served with some fondant potato, apple puree, a mini toffee apple and red wine sauce) or the fillet of roasted cod served with creamy mashed potatoes, wilted spinach, lemon & caper sauce, slow-poached egg yolk and crispy chicken skin. With its stunning setting, quality cuisine and personable service, Thyme at Bawtry attracts diners from all over Doncaster and beyond. To guarantee a table at this restaurant on Bawtry’s Swan Street, make a reservation in advance.