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Trans Restaurant

Mosman · Vietnamese · $$$$
Excellent
5.3/6
4 Reviews

About Trans Restaurant

Tri and Leanna Tran left Vietnam in 1980 with a dream and no little determination. They touched down in Hobart, and Tri immediately got stuck into a KFC – something he still celebrates every April 30th, the anniversary of the day that he arrived. They’ve since moved up from Tasman to Mosman in Sydney, where they offer something significantly more upmarket than the Colonel’s finest: Vietnamese cuisine of the highest order, doled out to the demanding public from their location on Military Road. Book a table at Tran’s and make the most of this authentic Vietnamese joint in the heart of the North Shore.

Go to Trans Restaurant Page

Address

Trans Restaurant
523 Military Road, Mosman
Sydney 2088

Opening Times

Open today - Opens at 6:00 pm
Friday
6:00 pm - 10:00 pm
Saturday
6:00 pm - 10:00 pm
Sunday
6:00 pm - 10:00 pm
Monday
Permanently closed
Tuesday
6:00 pm - 10:00 pm
Wednesday
6:00 pm - 10:00 pm
Thursday
6:00 pm - 10:00 pm

Chef's Choice

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Entrées

Vietnamese Crisp Rice Pancake (Bánh Xèo)

Filled with prawns, pork, sprouts, mush room
A$18.00

Duck Salad (Gỏi Vịt)

Roast Duck served with freshly made salad and Vietnamese fish sauce
A$18.00

Grilled Scallops with ginger and shallots

A$18.00
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Meat

Cinnamon Chicken with Egg Noodles and Vegetables (Gà nướng)

With cabbage, coriander and soy sauce
A$27.00

Lemongrass & Ginger Chicken (Gà Gừng xả ớt)

With lemongrass, chilli sauce & gai choy
A$28.00

Crispy Boneless Duck (Vịt Rút Xương)

Served with gai choy, plum and ginger sauce
A$29.00
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Beef

Wok-fried Beef Rice Beef Noodles (Bún xào thịt Bò)

With mixed vegetables
A$26.00

Wok-fried Lemongrass & Coriander Eye Fillet (Bò Xả ớt)

Baby corn & sugar snap peas
A$26.00

Wok-fried Marinated Eye Fillet (Bò lúc lắc)

Fresh watercress, Vietnamese mints, lime & pepper sauce
A$27.00
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Seafood

Pan-fried Travella Fish (Chả Cá Hà Nội)

Travella fillet marinated with turmeric, pan-fried with dill & chives served with rice noodles, Vietnamese mints, roasted peanuts & salad
A$29.00

Soft-shell Crab

Served with fresh watercress & tamarind sauce
A$29.00

Prawn & Young Coconut Curry

Fresh baby corn & sugar snap peas
A$31.00
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Vegetarian

Vegetables in Light Coconut Milk & Oyster Sauce

A$19.00

Wok-fried Fresh Rice Noodle with Vegetables

A$19.00

Claypot-cooked Vegetable Curry

A$20.00
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Desserts

Black Sticky Rice (Cơm nếp cẩm)

Served with fresh banana & coconut ice cream
A$13.00

Pyramid Ice cream (Kem Kim Tự Tháp)

Dark chocolate on a base of honey almond nougat
A$13.00

Triple layered Sorbet (Kem xô bê)

Lime & mango sorbet on a base of vanilla Ice-cream
A$13.00
Having a party?

Organising a party? Want to stay longer? Have a special request?

Further Information

The story of Tri and Leanna’s arrival in Australia is a dramatic one, with escape from Vietnam evading pirates, and their success since opening up in Masman has been almost as spectacular. They’ve won countless awards for their authentic Vietnamese cuisine, and – as important to the Tran’s – built a superb reputation among the discerning diners of Sydney. They are based on Military Road – a short hop from the water at Balmoral Beach – and their menu makes them more than worth the effort of a trip out to the North Shore.

The dishes on offer at Tran’s in Mosman include all the usual Vietnamese favourites, but let us talk you through some of the lesser known, more authentic specialities. Chim Cut (twice-cooked quail) beef in betel leaves with duck liver and minced goat curry are just some of the specialities available down on Military Road. Add to this an array of seafood – prawns can be done in a claypot, a wok or fried with coconut and sugar snap peas – and you’re well on the way to a top-notch Vietnamese meal. All you have to do is to book a table and set sail for Tran’s in Mosman to enjoy one of the best Asian restaurants on the North Shore.

4 Trans Restaurant Reviews

"Excellent"6/6
Debbie S.8 months ago · 3 reviews

Always a predictably great evening. Fresh ingredients that just set one's taste buds on fire! The service, the atmosphere, the location and the food are exceptional.

"Great"5/6
thierry r.10 months ago · 1 review

great service , very good and tasty food but not served hot . portions are decent but not so big for entrees . would still recomend it .

"Great"5/6
Robyn B.3 months ago · 1 review

It is a small friendly restaurant with fabulous food. Staff were very obliging, helping to accomodate the dietary needs of one of the people in our group.

"Great"5/6
Alison R.5 days ago · 1 review

Always beautiful food. Very pricey tho- especially the prawn special on board. Staff all polite and efficient. Very noisy but atmosphere makes it all worthwhile.

2 People
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