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Restaurants
Somerset
Yeovil
Viceroy

Viceroy

Indian

Dishes priced around£11

Photo of restaurant Viceroy in Yeovil, Somerset
Viceroy is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

About Viceroy

Family-friendly ✨
Good for groups 🎉
Card payment
Open now
-
Closes at 11:00 pm
Thursday
5:30 pm - 11:00 pm
Friday
5:30 pm - 11:00 pm
Saturday
5:30 pm - 11:00 pm
Sunday
5:30 pm - 11:00 pm
Monday
5:30 pm - 11:00 pm
Tuesday
5:30 pm - 11:00 pm
Wednesday
5:30 pm - 11:00 pm

More about the restaurant: Viceroy

An outpost of Indian cuisine in the wilds of the West Country, Viceroy is more than just a curry house. They offer up all the classics that one would expect to see at a British Indian restaurant, and then supplement them with their own range of Bangladeshi delicacies and chef’s specialities. Set course for Middle Street in Yeovil to discover one of the finest eateries in Somerset – just make sure you book a table ahead of time.

Frequently asked questions

Does the restaurant Viceroy have parking?

No, the restaurant Viceroy has no parking.

Can I pay with a credit card at Viceroy restaurant?

Yes, you can pay with MasterCard, Debit / Maestro Card.

Thinking about making a Viceroy booking?

The relationship between the UK and Indian food is long and storied, and few would contest the idea that the neighbourhood curry house is Britain’s favourite place to eat out. The good people of the West Country enjoy a spicetacular night out as much as anyone, and in Somerset, they can head down to Yeovil’s Middle Street for their fill of authentic Indian and Bangladeshi dishes at Viceroy, a restaurant with a reputation for big flavours, fresh ingredients and unpretentious surroundings.

The strength of an Indian restaurant lies in their curries, and at Viceroy on Middle Street in Yeovil, they can justly claim to serve up some of the best in Somerset. Their classics selection includes all that one would expect to see – including the famed Phall, the hottest curry usually available – and their specials include outstanding unique Bangladeshi and North Indian dishes such as xakuti, cooked in a coconut sauce, and khatta khargosh, rabbit in onion and garlic with plenty of chillies.