About Yak & Yeti Bromley

Nepalese and Indian cuisine at Bromley: Yak and Yeti make a strong case for enjoying the culinary treats of Nepal and the northern regions of India. Named after a five-star hotel in Kathmandu, the restaurant offers Britain’s favourite Indian dishes and fascinating Nepalese specialties. The Yak & Yeti menu offers terrific depth in its vegetarian choices, have the friendly staff recommend you a dish that suits your taste perfectly.

Opening Times

Open today - Opens at 5:30 pm
Monday
5:30 pm - 11:30 pm
Tuesday
5:30 pm - 11:30 pm
Wednesday
5:30 pm - 11:30 pm
Thursday
5:30 pm - 11:30 pm
Friday
5:30 pm - 11:30 pm
Saturday
5:30 pm - 11:30 pm
Sunday
12:00 pm - 4:00 pm
5:30 pm - 11:00 pm

Address

Yak & Yeti Bromley
16 Bromley Hill, Bromley
London BR1 4JX

Menu Highlights

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Starters

ONION BHAJI

Onion slices, marinated with gram flour and spice, deep fried and served with salad.
£3.25

SALMON AJWAIN

Salmon steeped in a tangy marinade of yoghurt with traditional Nepalese herbal spices carom
£5.75

PIRO - PIRO JHINGA

A delicious medium spicy tiger prawn tossed with garlic and chilly served with fried bread
£5.75

More about Yak & Yeti Bromley, London

8,848 – this the number that has every hiking and climbing-inclined being smile knowingly, for Mount Everest’s peak sits nearly 9 kilometres above sea level. And that’s where Yak & Yeti draw their culinary inspiration from. And even if you’ve never actually seen a Yeti (you have? You… haven’t, right?), you can just sit back and relax and have the friendly staff recommend you a great dish that’s just right to your taste.

Yak & Yeti restaurant in London’s Bromley specialises in Indian and Nepalese cuisine that’s so authentic it’s named for a famous five-star hotel in Kathmandu. The restaurant celebrates a lively atmosphere, with stylish, comfortable seating, cheerful colour scheme and a positive ambiance. The additive-free menu features both Britain’s favourite Indian dishes and fascinating Nepalese specialties. And as so many Nepalese are vegetarian, the Yak & Yeti menu offers terrific depth in its vegetarian choices. The chef and his team are rightly proud of subcontinental culinary heritage, so they make a point of serving fresh, authentic dishes served with enormous attention to detail – as well as Nepalese beer and very good quality house wine.

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