The Harwich area also has restaurants catering to other tastes. Venues like Thai Up At The Quay on Eastgate Street should appeal to lovers of Asian cuisine, while fans of Levantine cooking might want to try the Turkish Meze Bar in the small neighbouring seaside town of Dovercourt. Here you can enjoy sharing plates of falafel (deep-fried balls of chickpeas and herbs), hellim (a hard, salty cheese), Turkish sausage and filo pastries with savoury fillings. Not to mention a wide variety of lamb, chicken and beef skewers rolled in authentic spices and marinades. Such establishments are usually good for a glass of robust Turkish red wine and a belly dancing floor show too!