For an island nation, Britons have tended to be conservative when it comes to eating fish. Traditionally we like it battered, with chips. That is changing though, as the health benefits of a fish diet become apparent. Sussex fish restaurants have the advantage of easy access to the day's fresh catch from the Channel, and establishments range from the traditional seaside chippie to elegant fine-dining venues providing sophisticated cuisine. In Sussex, diners can enjoy some of the finest fish restaurants anywhere in the UK.