From north to south and coast to coast in Glasgow's American restaurants
A visit to most American restaurants in Glasgow might include fabulous meat dishes such as the famous New York strip steak. There is also chowder and seafood from Boston and New England, while Chicago is rightly famous for its pork bellies and ribs. New Orleans has some great dishes, such as jambalaya, po' boys and crawfish, while the Cuban cuisine of Miami is also beginning to make its way onto menus. California has some of the most sophisticated cooking in the US and is known for its innovation and many fusion dishes, with inspiration coming from all around the Pacific. All of these and more can be found on the menus of Glasgow's American restaurants.