For some of the richest and most diverse cuisine, you really must try Glasgow's Mediterranean restaurants. The region around this sea has given birth to so many types of food that there really is something for every diner. For some Glasgow restaurants, the eastern Mediterranean is the focus. Here you can sample the great cuisines of Turkey, Greece and the Middle East. To the south of this beautiful sea you will find North Africa and the wonderful spices of Morocco. These are put to great use in creating the renowned warming and hearty tagines of the area.