Experience your favourite dishes as never before at Leeds' British restaurants
Britain's cuisine is definitely enjoying a renaissance, and Leeds' British restaurants are part of the trend. When you visit, you'll find out of this world pub favourites like steak and kidney pie, fish and chips and Sunday roasts. There are beautifully cooked cod and hake dishes, gourmet Scotch eggs featuring locally reared duck eggs and steaks made from Yorkshire beef from the heart of the Dales. Uncomplicated but sublime, these native dishes are coming into their own at Leeds' British restaurants, which are some of the city's finest eateries.