Menu from Ada Restaurant
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Starters
BABA GHANOUSH (V)
the classic smokey aubergine, red pepper and onion dip
SIGARA BÖREĞI
cigar-shaped pastries filled with spiced lamb mince
HELLİM CHEESE (v)
lightly grilled slices of halloumi cheese
Mains
ADANA
a renowned classic minced lamb kebab from the South of Turkey
ADA KOFTE GÜVEÇ
Our special guvec, with grilled meatballs, Mediterranean vegetables and chickpeas
VEGGIE GÜVEÇ (V)
a casserole of aubergine, courgette, tomato, peas, mushrooms, peppers and onions, topped with cheese
Desserts
KÜNEFE (V)
Kataifi (angel-hair) pastry, filled with sweet Turkish cream cheese, nuts and sweetened with syrup. May take up to 10 minutes
FIRIN SÜTLAÇ (V)
Oven baked rice pudding, scented with lemon and cinnamon
BAKLAVA (V)
Layers of filo pastry filled with ground nuts and sweetened with syrup
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More about the restaurant: Ada Restaurant
TRADITIONAL TURKISH DINING TURKISH CUISINE - MADE RIGHT - MADE WITH LOVE
Frequently asked questions
Can I pay with a credit card at Ada Restaurant restaurant?
Does the restaurant Ada Restaurant have Outdoor seating?
Thinking about making a Ada Restaurant booking?
At Ada food is a philosophy for us, a philosophy containing joy, happiness and good moments which we strive to share with you Opened in the fall of October 2015, Ada has a vision of creating one of Edinburgh's finest fusions between traditional Turkish cuisine and Mediterranean flavors, served in an ethnic and welcoming atmosphere. All our dishes are prepared fresh, with our meat dishes marinated and then char-grilled in our open kitchen using traditional recipes. We hope to provide you with an enjoyable, friendly and unique dining experience during your visit.
