About Andy Annat at Blues Bar
More about the restaurant: Andy Annat at Blues Bar
Nothing sets the tone in Harrogate’s town centre like Blues Bar, where awesome musical acts play all week long and a well-stocked bar keeps those in the mood for some laid-back tunes going ‘til the wee hours. The food, though, is just as innovative, trailblazing and unique as the music, not to mention unforgettably delicious. Helmed by award-winning chef Andy Annat, The Green Room restaurant at Blues Bar serves up food of a quality hard to match elsewhere on Montpellier Parade, and often of a style and substance hard to find anywhere else on the planet. Starting with foie gras crème brûlée and finishing with an edible plant pot of chocolate mousse, edible flowers and chocolate soil, with mouthwatering BBQ meats and international dishes given personal tweaks in between, the menu offered by Andy Annat at Blues Bar ensures an experience you won’t forget – just don’t forget to book a table, either, because there’s never a slow night at Blues Bar.
Frequently asked questions
Does Andy Annat at Blues Bar serve British food?
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What's the restaurant buzz at Andy Annat at Blues Bar all about? Great British food and beverages keeps diners coming back for more at Andy Annat at Blues Bar. Located near Centre in Harrogate, Andy Annat at Blues Bar features dishes like European. Check out what sets Andy Annat at Blues Bar apart from other restaurants in Harrogate and book a table today to enjoy your next meal out!