Take a look at the menu from Baburchi Cuisine. Discover dishes, see prices and get excited for your visit!
Has options that are:
Lamb pieces marinated in exotic spices, served with salad
Stir fried and garnished with herbs
King prawn in batter, deep fried
A beautiful combination of spices with lentils, garlic and lemon juice, producing a hot, sweet and sour taste. Served with pilau rice.
Another popular dish of South Indian origin. A rich fairly hot taste, extensively prepared with garlic, chilli and tomato.
Spinach, lamb tikka, chicken tikka, prawn, dahl and naga.
Mixed vegetables cooked with lentils, fenugreek, fresh coriander and various spices. Sweet and sour and fairly hot.
Mixed vegetables cooked with Chef’s special blend of spices, almond and a hint of lemon juice. A medium to mild dish
(We use Cheddar cheese not Indian Poneer cheese) Mixed vegetables with fresh herbs, spices and cheese.
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