Menu from Bali Brasserie
Browse the menu highlights at Bali Brasserie and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Bali Brasserie. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Gluten-free
Vegan
Vegetarian
Starters
Satay
The Famous Marinated, Char-grilled Delicacy of the Far East, served with Peanut Sauce and Garnish (5 Sticks)
Indonesian Sausage
Tasty Sausage Filled with Prawns, Fish and Vegetables
Perkedel Jagung
Fried Patties of Prawn and Sweetcorn
Mixed Starter Platter for 2 People
Sticks of Chicken Satay with Peanut Sauce, Vegetable Samosas, Slices of Indonesian Sausage and Perkedel Jagung
Mains
Ayam Bumbu Rujak
Boneless Breast of Chicken Marinated in Spicy Red Peppers and Tomato Sauce.
Rendang
Popular Malaysian Beef Dish - the Meat is Cooked in a Mild Sauce of Subtle Spices with Coconut.
Sambal Udang
King Prawns Cooked in a Spicy Tomato and Red Pepper Sauce with just a Hint of Coconut.
Ikan Tiram
Fish in Oyster Sauce with Ginger and Green Peppers.
Desserts
Bali Brasserie Sundae Supreme
A Sundae of tropical Fruits, Liqueurs and exotic Ice Cream topped with cream.
Orangina
A Real Orange Filled with Natural Orange Sorbet
Citrona
A Real Lemon Filled with Natural Lemon Sorbet
Pisang Flamb ‘e Balinese
Banana Flambe’d in Liqueurs and Butter, with Cinnamon, served with Coconut Ice cream