Menu from Barnbrooks
Browse the menu highlights at Barnbrooks and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Barnbrooks. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegetarian
Starters
BREAD & OLIVES
served with balsamic and olive oil
£3.95
CHEF’S CHICKEN LIVER PARFAIT
served with homemade chutney and toasted crusty bread
£4.95
GAMBAS PIL PIL
juicy king prawns pan-fried Española style in garlic & chilli, served with crusty bread
£5.95
Mains
WHOLETAIL SCAMPI
simply served with chips, peas and tartare sauce
£9.95
PAN-ROASTED PORK LOIN
with creamy mash and a bacon, pea & onion sauce
£13.95
PAN-FRIED LAMB RUMP
served on a bed of mash, finished with a red wine & mint jus
£15.95
Steaks
10 OZ. RUMP
£13.95
10 OZ. RIBEYE STEAK
£17.95
8 OZ. FILLET STEAK
£19.95