Menu from Bistro Jacques - Liverpool
Menu highlights
Entrées
Pâté Maison
Chicken liver pâté with orange & apricot chutney and toasted croûtes
Bleu d'auvergne cheese croquettes
With spiced apple compôte and rocket
Cornish crab tian
With mango salsa, toasted croûtes and baby mixed leaves
Entrecôte
Chargrilled sirloin steak with traditional béarnaise sauce and watercress
Spiced aubergine & red pepper tagine
With lime & coriander cous cous and minted yoghurt
Baked suprême of hake
With marinated mediterranean vegetables, quinoa and basil pesto
Dishes
Gratin Dauphinois
Frites
Garlic bread with mozzarella
More about the restaurant: Bistro Jacques - Liverpool
Situated right in the heart of the university district and theatre land, Bistro Jacques is bringing some Gallic charm to Liverpool’s Ropewalks. With its classic brasserie-style decor and walls lined with prints by French artists, you could easily feel like you’re dining in a real Parisian bistro, even more so when you try the array of authentic French dishes served up at this Hardman Street favourite. We recommend starting off with the Bleu d'auvergne cheese croquettes with spiced apple compôte and rocket, before moving on to the boeuf bourguignon (a braised beef and smoked bacon stew with chantenay carrots, baby onions, button mushrooms and burgundy sauce served with gratin potatoes). Book a table now!
Frequently asked questions
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What's the restaurant buzz at Bistro Jacques - Liverpool all about? Great French food and beverages keeps diners coming back for more at Bistro Jacques - Liverpool. Located near Ropewalks in Liverpool, Bistro Jacques - Liverpool features dishes like French. Check out what sets Bistro Jacques - Liverpool apart from other restaurants in Liverpool and book a table today to enjoy your next meal out!
