Menu from Blue Water
Browse the menu highlights at Blue Water and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Blue Water. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Appetizers
Chloe Chat
Chick Peas and potatoes in a special sweet and sour masala with herbs. Served Puri bread
Lamb Chops
Lamb Chops marinated overnight with yogurt, garlic, ginger, and lime juice then cooked in tandoori
Shashlick
Tender diced chicken or lamb marinated with herbs and spiced with onions and green pepper
Mains
Katta Mitta
Chicken cooked with green pepper, onions and a special blend of tamarind, honey and medium spices in a thick sauce. Not to be missed
Shatkora Special
Cooked with chopped onions, coriander, ground spices. sliced Bangladeshi citrus papeda to create a traditional, popular Bangladeshi dish, highly recommended
Jinga Jhal Jool
King prawns served with fresh herbs, spices and green chilli topped with chilli pickle. Served hot and spicy
Dishes
Sirlion Steak
Chicken Tikka Masala
Prepared with special tandoori, mild cream sauce with coconut and a touch of fresh cream
Butter Chicken
Tikka of chicken simmered in smooth buttery tomato gravy, made with juices of roasted chicken and redolent of kassori fenugreek leaves