Take a look at the menu from Calypso Caribbean Restaurant. Discover dishes, see prices and get excited for your visit!
A unique tasting Jamaican fruit sautéed with salted cod, spring onion, thyme, fresh tomato, peppers and herbs. Jamaica’s national dish, served with a West Indian bake.
Hot spicy chicken wings marinated in herbs and spices, with Chef’s own Hot, Hot, Hot sauce.
Calypso style pork ribs with Chef’s own honey and ginger sauce.
Tender chargrilled chicken fillet marinated and cooked in spices, served with
Tender pieces of goat cooked in herbs and spices.
Jerk chicken pieces with penne pasta, mixed peppers, cherry tomatoes and a rich tomato sauce.
Baked cheesecake on a chocolate biscuit crumb base with a passion fruit sauce and brûlée topping.
Creamy mousse with mango slices.
Coconut ice cream in a half coconut shell.
Food sounds delicious?
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